Kahl, J.; van der Burgt, G.H.M.; Kusche, D.; Bügel, S.; Busscher, N.; Hallmann, E.; Kretzschmar, U.; Ploeger, A.; Rembialkowska , E. and Huber, M. (2010) Organic Food Claims in Europe. Food Technology, , pp. 38-46.
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Summary in the original language of the document
Better regulatory guidelines, improved testing methods,
and additional research into product quality criteria are needed to further develop the European organic food market.
EPrint Type: | Journal paper |
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Subjects: | Food systems > Food security, food quality and human health |
Research affiliation: | Denmark > DARCOF III (2005-2010) > ORGTRACE - Organic food and health International Organizations > Organic FQH |
Deposited By: | Bügel, Ass prof Susanne |
ID Code: | 19126 |
Deposited On: | 08 Jul 2011 10:38 |
Last Modified: | 08 Jul 2011 10:38 |
Document Language: | English |
Status: | Published |
Refereed: | Peer-reviewed and accepted |
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