Kahl, J.; van der Burgt, G.H.M.; Kusche, D.; Bügel, S.; Busscher, N.; Hallmann, E.; Kretzschmar, U.; Ploeger, A.; Rembialkowska , E. and Huber, M. (2010) Organic Food Claims in Europe. Food Technology, , pp. 38-46.
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Summary
Better regulatory guidelines, improved testing methods,
and additional research into product quality criteria are needed to further develop the European organic food market.
EPrint Type: | Journal paper |
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Subjects: | Food systems > Food security, food quality and human health |
Research affiliation: | Denmark > DARCOF III (2005-2010) > ORGTRACE - Organic food and health International Organizations > Organic FQH |
Deposited By: | Bügel, Ass prof Susanne |
ID Code: | 19126 |
Deposited On: | 08 Jul 2011 10:38 |
Last Modified: | 08 Jul 2011 10:38 |
Document Language: | English |
Status: | Published |
Refereed: | Peer-reviewed and accepted |
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