Saviranta, Niina; Veeroos, Laura; Granlund, Lars; Hassinen, Viivi; Julkunen-Tiitto, Riitta; Kaarniranta, Kai; Salminen, Antero and Karjalainen, Reijo (2010) Red clover (Trifolium pratense L.): Identification and characterization of phenolic compounds and protective action against oxidative stress and inflammation. In: Abstracts, University of Eastern Finland, Publications of the University of Eastern Finland. Reports and Studies in Forestry and Natural Sciences, no. 1, p. 85.
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Summary
Red clover (Trifolium pratense L.), a widely used feed crop, has recently received considerable interest as a valuable source of phenolic compounds with multiple potential protective functions. It is a rich source of isoflavonoids, plant secondary metabolites widely distributed in the Leguminosae family.
EPrint Type: | Conference paper, poster, etc. |
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Type of presentation: | Paper |
Keywords: | red clover, phenolic compounds |
Subjects: | Crop husbandry > Crop health, quality, protection |
Research affiliation: | Finland |
Deposited By: | Koistinen, Riitta |
ID Code: | 17953 |
Deposited On: | 21 Oct 2010 06:52 |
Last Modified: | 21 Oct 2010 06:52 |
Document Language: | English |
Status: | Published |
Refereed: | Not peer-reviewed |
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