Søegaard, K.; Eriksen, J. and Askegaard, M. (2009) Herbs in grasslands. ICROFSnews, 2009.
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Document available online at: http://www.icrofs.org/pdf/icrofsnews/2009_3.pdf
Summary
Ongoing experiments have shown that herbs can constitute a significant proportion of the sward and that management affects the composition. However, the competitive strength and feeding value of the different herb species varied highly.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Keywords: | Herbs, competitive strenght, feeding value, grassland |
| Subjects: | Crop husbandry > Production systems > Pasture and forage crops |
| Research affiliation: | Denmark > DARCOF III (2005-2010) > ORGGRASS - Grass-clover in organic dairy farming |
| Deposited By: | Søegaard, Senior scientist Karen |
| ID Code: | 17828 |
| Deposited On: | 07 Oct 2010 09:46 |
| Last Modified: | 07 Oct 2010 09:57 |
| Document Language: | English |
| Status: | Published |
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