Roos, Gun and Mikkola, Minna (2010) Education about organic food and sustainability in Denmark, Finland, Italy and Norway: Findings from the iPOPY project. SIFO - National Institute for Consumer Research, Oslo, Norway.
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Document available online at: http://www.sifo.no/page/Nyheter/Forsiden_nyheter/10178/77072.html
Summary
This report presents results from “Work Package 4: Consumer perceptions, practices and learning” of the “innovative Public Organic food Procurement for Youth – iPOPY” project. The report gives an overview of organic food and sustainable development within national core curriculum and examples of education about organic food and sustainability in the participating European countries: Denmark, Finland, Italy and Norway.
EPrint Type: | Report |
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Keywords: | iPOPY, organic food, sustainability, education, Denmark, Finland, Italy, Norway |
Subjects: | Knowledge management > Education, extension and communication |
Research affiliation: | European Union > CORE Organic > iPOPY |
DOI: | Project report no. 9 - 2010 |
Related Links: | http://www.agrsci.dk/ipopy, http://www.sifo.no |
Deposited By: | Roos, Gun |
ID Code: | 17483 |
Deposited On: | 14 Sep 2010 11:57 |
Last Modified: | 14 Sep 2010 11:57 |
Document Language: | English |
Status: | Published |
Refereed: | Peer-reviewed and accepted |
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