Organic Food Processing

Florez Droop, Manuel; Kretzschmar, Ursula; Ölmez, Hülya and Rehberger, Brita (2007) Organic Food Processing. Speech at: BioFach Kongress 2007, Nürnberg Messe Convention Center, Nuremburg, Germany, February 15-17, 2007.

	PDF - German/Deutsch 162kB
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Summary

This session deals with principles and future concepts including the further development of Annex VI of EU regulation 2092/91.

EPrint Type:	Conference paper, poster, etc.
Type of presentation:	Speech
Keywords:	Organic Food Processing, Lebensmittelqualität und Sicherheit, Lebensmittelverarbeitung, EU regulation 2092/91
Subjects:	Food systems > Food security, food quality and human health Values, standards and certification > Regulation Food systems > Processing, packaging and transportation
Research affiliation:	Switzerland > Agroscope > ALP Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Food quality Finland > Univ. Helsinki Turkey
Related Links:	http://biofach.fibl.org
Deposited By:	Kretzschmar, Dipl. LM-Ing. ETH Ursula
ID Code:	15814
Deposited On:	16 Jun 2009
Last Modified:	16 Dec 2020 13:09
Document Language:	English
Refereed:	Not peer-reviewed

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