Emanuelson, J.; Wollenweber, B.; Jørgensen, J.R.; Andersen, S.B.F. and Jensen, C.R. (2003) Wheat grain composition and implications for bread quality. DIAS Report, no. 92. .
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Summary in the original language of the document
Wheat grain composition and implications for bread quality
| EPrint Type: | Report |
|---|---|
| Subjects: | Crop husbandry > Production systems > Cereals, pulses and oilseeds |
| Research affiliation: | Denmark > DARCOF II (2000-2005) > I. 4 (NIMAB) Enhanced bread wheat production |
| Deposited By: | Jørgensen, JR |
| ID Code: | 1442 |
| Deposited On: | 01 Oct 2003 |
| Last Modified: | 12 Apr 2010 07:28 |
| Document Language: | English |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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