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Weiterbildung von Managern und Führungskräften auf ökologisch wirtschaftenden Bauernhöfen

May, BSc Christian and van Elsen, Dr. Thomas (2009) Weiterbildung von Managern und Führungskräften auf ökologisch wirtschaftenden Bauernhöfen. Paper at: 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009.

[thumbnail of May_14364.pdf] PDF - German/Deutsch
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Summary in the original language of the document

Are organic farms suited to offer educational training for managers and stakeholders
working in leading positions in companies or institutions? Eight interviews with experts
were carried out in 2007 and analysed by methods of qualitative social research.
Substantial deficiencies of managers and executives lie in the field of soft skills and
have their origin in the school system among other reasons. The basic precondition for
a successful course/training is the transfer of items that were perceived and learned in
daily life. The experts are convinced that organic farms are well suited to offer
educational courses and seminars for managers and executives especially because of
some characteristics of organic farming: holistic and systemic perception, ethical
values, farm diversity, sustainability, exposure to time und bounds, coherences on
different farm levels etc. The ways of performance can be different (conceptual
design, participants, target group, topic, methodology, marketing, etc.). To assure
sustainable success three parameters are essential: professionalism, reliability and
exclusiveness.


EPrint Type:Conference paper, poster, etc.
Type of presentation:Paper
Keywords:social farming, educational training, managers and executives
Subjects: Knowledge management > Education, extension and communication
Farming Systems > Social aspects
Research affiliation: International Conferences > 2009: Scientific Conference on Organic Agriculture > Weitere Themen > Wissensmanagement
Related Links:http://www.wissenschaftstagung.de/, http://www.verlag-koester.de/buch.php?id=645&start=0&fb_id=37
Deposited By: May, BSc Christian
ID Code:14364
Deposited On:15 Apr 2009
Last Modified:12 Apr 2010 07:37
Document Language:German/Deutsch
Status:Published
Refereed:Peer-reviewed and accepted
Additional Publishing Information:Dieser Beitrag ist im Tagungsband der 10. Wissenschaftagung erschienen:
Mayer, J.; Alföldi, T.; Leiber, F.; Dubois, D.; Fried, P.; Heckendorn, F.; Hillmann, E.; Klocke, P.; Lüscher, A.; Riedel, S.; Stolze, M.; Strasser, F.; van der Heijden, M. and Willer, H., (Hrsg.) (2009) Werte – Wege – Wirkungen: Biolandbau im Spannungsfeld zwischen Ernährungssicherung, Markt und Klimawandel. Beiträge zur 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009.
Band 1: Boden, Pflanzenbau, Agrartechnik, Umwelt- und Naturschutz, Biolandbau international, Wissensmanagement
Band 2: Tierhaltung, Agrarpolitik und Betriebswirtschaft, Märkte und Lebensmittel.
Verlag Dr. Köster, Berlin.
Der Tagungsband kann beim Verlag Dr. Köster bezogen werden; siehe http://www.verlag-koester.de/buch.php?id=645&start=0&fb_id=37

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