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Audit und Benchmarking zur Optimierung der Tiergesundheit

Weiler, Martin; Volling, Otto and Krömker, Volker (2009) Audit und Benchmarking zur Optimierung der Tiergesundheit. Poster at: 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009.

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Summary in the original language of the document

Consumers of organic products expect very high food quality as well as speciesappropriate
husbandry, high animal health and best organic feeding. Studies showed
that in some sections in organic dairy farms animal health is not better than in conventional
farms. Kuh-M is the first quality management system specifically for organic
dairy farms. It is based on an internet-database where the results of the monthly milkcontrol
and the ingredients of the bulk-milk are presented in a benchmarking. With
these results it is possible to appreciate the status quo of the animal health like subclinical
metabolic changes, udder health, fertility and yield. Members can use the database
to compare their results with the pool of the other members to evaluate their
status quo. This is supported by a yearly audit, which is performed by a dairy consultant.
Possibilities and acceptance of Kuh-M were checked out within a diploma thesis.
Part of this thesis was the implementation of Kuh-M in ten organic dairy farms including
all features and one audit. After the implementation the dairy farmers were interviewed
and their answers evaluated. The results of the interviews are showing that
Kuh-M is a tool for supporting organic dairy farmers to optimize their animal health
management. The system has a good acceptance among those farmers who are used
to work with the computer.


EPrint Type:Conference paper, poster, etc.
Type of presentation:Poster
Keywords:Qualitätsmanagement, Benchmarking, Audit, Milchvieh, Tiergesundheit
Subjects: Animal husbandry > Production systems > Dairy cattle
Animal husbandry > Health and welfare
Research affiliation: International Conferences > 2009: Scientific Conference on Organic Agriculture > Tier > Tiergesundheit
Related Links:http://www.wissenschaftstagung.de/, http://www.verlag-koester.de/buch.php?id=645&start=0&fb_id=37
Deposited By: Weiler, Dipl.-Ing.agr Martin
ID Code:14118
Deposited On:16 Apr 2009
Last Modified:12 Apr 2010 07:37
Document Language:German/Deutsch
Status:Published
Refereed:Peer-reviewed and accepted
Additional Publishing Information:Dieser Beitrag ist im Tagungsband der 10. Wissenschaftagung erschienen:
Mayer, J.; Alföldi, T.; Leiber, F.; Dubois, D.; Fried, P.; Heckendorn, F.; Hillmann, E.; Klocke, P.; Lüscher, A.; Riedel, S.; Stolze, M.; Strasser, F.; van der Heijden, M. and Willer, H., (Hrsg.) (2009) Werte – Wege – Wirkungen: Biolandbau im Spannungsfeld zwischen Ernährungssicherung, Markt und Klimawandel. Beiträge zur 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009.
Band 1: Boden, Pflanzenbau, Agrartechnik, Umwelt- und Naturschutz, Biolandbau international, Wissensmanagement
Band 2: Tierhaltung, Agrarpolitik und Betriebswirtschaft, Märkte und Lebensmittel.
Verlag Dr. Köster, Berlin.
Der Tagungsband kann beim Verlag Dr. Köster bezogen werden; siehe http://www.verlag-koester.de/buch.php?id=645&start=0&fb_id=37

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