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Local food networks and the change of the agrofood system

Lamine, Dr. Claire (2008) Local food networks and the change of the agrofood system. Poster at: Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

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Can alternative local food networks, through the relocalization of production and consumption and the higher proportion of organic practices, bring significant changes in the agrofood system? Drawing on the case of French Amaps, the distinction between an “input substitution paradigm” and a “system redesign” paradigm, which is at the crossroads of agricultural and social sciences, will help to assess the changes which occur in consumers and producers practices and in their interactions.

EPrint Type:Conference paper, poster, etc.
Type of presentation:Poster
Keywords:food systems, consumers, food democracy, system redesign, trajectories
Subjects: Food systems > Community development
Research affiliation: International Conferences > 2008: IFOAM OWC: Research Track / ISOFAR > 1.2 Consumers - Product Quality - Farming Practices
Deposited By: Lamine, Dr Claire
ID Code:12579
Deposited On:06 Oct 2008
Last Modified:12 Apr 2010 07:36
Document Language:English
Refereed:Peer-reviewed and accepted
Additional Publishing Information:This paper is published in the conference proceedings:
Neuhoff, Daniel; Halberg, Niels; Alfldi, Thomas; Lockeretz, William; Thommen, Andreas; Rasmussen, Ilse A.; Hermansen, John; Vaarst, Mette; Lck, Lorna; Carporali, Fabio; Jensen, Henning Hgh; Migliorini, Paola and Willer, Helga, Eds. (2008) .Cultivating the Future Based on Science. Proceedings of the Second Scientific Conference of the International Society of Organic Agriculture Research (ISOFAR), held at the 16th IFOAM Organic World Congress in Cooperation with the International Federation of Organic Agriculture Movements (IFOAM) and the Consorzio ModenaBio, 18 . 20 June 2008 in Modena, Italy.. International Society of Organic Agriculture Research (ISOFAR), c/o IOL, DE-Bonn, Research Institute of Organic Agriculture FiBL, CH-Frick. https://orgprints.org/13672 and https://orgprints.org/13674

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