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Strategies for a diversified organic pork production – an upcoming project

Kongsted, Anne Grete; Hermansen, John E.; Claudi-Magnussen, Chris; Andersen, Bent Hindrup and Jensen, Helle Frank (2007) Strategies for a diversified organic pork production – an upcoming project. In: Lund, Mogens; Larsen, Torben Ulf; Thøgersen, Jens Ole; Christensen, Svend; Børsting, Christian; Plauborg, Finn; Munkholm, Lars J.; Olesen, Jørgen E.; Callesen, Ole; Askegaard, Margrethe; Hansen, Jens Grønbech and Hvelplund, Torben (Eds.) NJF 23rd Congress 2007: Trends and perspectives in agriculture, 3 (2), pp. 105-106.

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Summary in the original language of the document

The objective of this project is to identify strategies for a diversified organic pork production with superior sensory quality based on pigs foraging in the cropping system. Three categories of slaughter pigs (young entire male pigs, female pigs of more than 100 kg and first parity sows) will be investigated and a traditional breed will be compared with a modern crossbred.


EPrint Type:Conference paper, poster, etc.
Type of presentation:Paper
Keywords:Pigs, entire, male pigs, slaughter weight, meat quality, breed
Subjects: Animal husbandry > Production systems > Pigs
Research affiliation: Denmark > DARCOF III (2005-2010) > QEMP - Integrity and quality of organic meat and egg
Deposited By: Kirkegaard, Lene/LKI
ID Code:11484
Deposited On:07 Jan 2008
Last Modified:07 Dec 2011 10:26
Document Language:English
Status:Published
Refereed:Peer-reviewed and accepted

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