Christensen, Tove; Denver, Sigrid and Mørkbak, Morten Raun (2007) Forbrugere er villige til merpris for kyllinger med høj dyrevelfærd og fødevaresikkerhed. FOJOenyt, 2007.
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Summary
Organic as well as non-organic consumers are willing to pay a price premium for animal welfare and food safety in when consuming chicken. Organic consumers are willing to pay a higher price premium than non-organic consumers. Also, organic consumers are willing to pay a price premium that exceeds the sum of price premiums for the individual characteristics.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Keywords: | Organic, animal welfare, food safety willingness to pay, choice experiments. |
| Subjects: | Values, standards and certification > Consumer issues |
| Research affiliation: | Denmark > DARCOF III (2005-2010) > CONCEPTS - The Future Outlook for the Organic Market in Denmark |
| Deposited By: | Krarup, Senior Research Fellow Signe |
| ID Code: | 11337 |
| Deposited On: | 01 Oct 2007 |
| Last Modified: | 12 Apr 2010 07:35 |
| Document Language: | Danish/Dansk |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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