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Udfordring eller mulighed for økologien

El-Nagger, A.; Ounmaa, A.; Muukka, E.; Zaleckas, E.; Abraityté, G.; Jansons, I.; Rasmussen, J.; Ahnström, J.; Pirhofer-Walzl, K.; O'Doherty Jensen, K.; Jørgensen, K.F.; Sarunaite, L.; Bleidere, M.; Knudsen, M.T.; Pugliese, M.; Nielsen, M.H.M.; Muguerza, N.B.; Bakewell-Stone, P.; Hansen, P.K.; Abed-Ali Al-Kufaishi, S.A.; Kobayashi, S.; Rydberg, T.; Klubova, V.; Liorancas, V. and Høgh-Jensen, H. (2005) Udfordring eller mulighed for økologien. moMentum, 2005, 4, pp. 29-31.

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During one intensive week in October 2005, the authors were gathered to discuss the impact that globalisation has on the Organic Food Systems and the opportunities that globalisation opens up for developing these systems. The meeting took place as a Ph.D. course under the auspices of the Research School of Organic Farming and Food Systems (SOAR; www.soar.dk). All participants research within Organic Agriculture and Food Production in one way or another.

EPrint Type:Newspaper or magazine article
Subjects:"Organics" in general
Values, standards and certification
Research affiliation: Denmark > SOAR - Research School for Organic Agriculture and Food Systems
Deposited By: Knudsen, Researcher Marie Trydeman
ID Code:10492
Deposited On:13 Feb 2007
Last Modified:12 Apr 2010 07:35
Document Language:Danish/Dansk
Refereed:Not peer-reviewed

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