TY  - GEN
N2  - In mountain regions there is a considerable amount of grassland ? both meadow and pasture ? and in addition there is forest. There are only a few crop fields due to topography and climate often making cropping difficult. Mountain farming is therefore entirely geared towards, and dependent on, the use of grassland. Grassland can be used for human consumption mainly with the help of ruminants such as cattle, sheep and goats.
PB  - Research Institute of Organic Agriculture FiBL
A1  - Spengler Neff, Anet
ID  - orgprints38255
TI  - Grassland and grazers - What Swiss mountain farming does for
the environment
UR  - https://orgprints.org/id/eprint/38255/
Y1  - 2020///
CY  - CH-Frick
KW  - Grassland
KW  -  Grazers
KW  -  Anet
KW  -  Spengler
KW  -  FiBL
KW  -  FiBL-Study
KW  -  grasslandbasierte Tierhaltung
KW  -  Rinder
KW  -  Kleinwiederkäuer
KW  -  Abacus
KW  -  FiBL50029
T3  - FiBL-Study
AV  - public
ER  -