eprintid: 32294 rev_number: 11 eprint_status: archive userid: 1591 dir: disk0/00/03/22/94 datestamp: 2017-11-13 09:43:42 lastmod: 2021-08-10 09:56:45 status_changed: 2017-11-13 09:43:42 type: workpaper metadata_visibility: show doclang: en projects: ch-fibl-crop-protection projects: ch-fibl-entomology projects: ch-fibl-vegetables refereed: never seriesno: Minipaper 4. budget: 0 docurl: https://ec.europa.eu/eip/agriculture/sites/agri-eip/files/fg6_ipm_brassica_minipaper4_2015_en.pdf publicfulltext: TRUE creators_name: Daniel, Claudia creators_name: Hommes, Martin creators_name: Koller, Martin title: Plant Protection in organic production of Brassica vegetables and oilseed rape ispublished: pub subjects: 8planthealth keywords: raps, Kohl abstract: Growers of organic Brassica vegetables and oilseed rape face the same potentially severe plant protection problems as their colleagues in conventional or integrated pest management systems.Management strategies in organic systems rely on preventive measures (crop rotation, crop isolation,soil management, host plant resistance, farm/field location; manipulate timing of planting or harvest; intercropping, mulching), use of functional agro-biodiversity (reduction of pest by enhancing natural enemies), release of biocontrol agents and a few approved pesticides of biological and mineral origin, as well as mating disruption or the use of anti-insect nets (Zehnder et al., 2007). The methods used in organic might also be applicable in IPM systems. However, several factors hamper wide implementation of these methods in IPM. Among the main reasons are (1) a lower efficacy compared to standard pesticide treatments, (2) higher costs, (3) lack of knowledge / information / advice on alternative methods, (4) inconvenience, and (5) the need for close collaboration between neighbouring famers to achieve good control. In the following paper, we describe the methods used in organic Brassica vegetable and oilseed rape production, and discuss their limitations. date: 2015 date_type: published series: EIP agri Focus group “IPM for Brassica”. full_text_status: public contact_email: claudia.daniel@fibl.org conf_subm: not_subm voa3r_agrovoc_lang: en voa3r_agrovoc_lang: en voa3r_agrovoc_lang: en voa3r_agrovoc_value_string: plant protection voa3r_agrovoc_value_string: vegetables voa3r_agrovoc_value_string: oilseeds voa3r_agrovoc_value_uri: http://aims.fao.org/aos/agrovoc/c_5978 voa3r_agrovoc_value_uri: http://aims.fao.org/aos/agrovoc/c_8174 voa3r_agrovoc_value_uri: http://aims.fao.org/aos/agrovoc/c_25490 fp7_project: no access_rights: info:eu-repo/semantics/openAccess citation: Daniel, Claudia; Hommes, Martin and Koller, Martin (2015) Plant Protection in organic production of Brassica vegetables and oilseed rape. EIP agri Focus group “IPM for Brassica”., no. Minipaper 4.. document_url: /id/eprint/32294/1/2015_FocusGroupBrassicaOrganic.pdf