TY  - CONF
UR  - https://orgprints.org/id/eprint/21281/
KW  - Genetische Vielfalt
KW  -  Fragebogen
KW  -  Sorten
KW  -  Nutztierrassen
KW  -  Landsorten
AV  - public
Y1  - 2013/09/09/
A1  - Last, Luisa
A1  - Arndorfer, Michaela
A1  - Bailey, Debra
A1  - Balázs, Katalin
A1  - Dennis, Peter
A1  - Dyman, Tetyana
A1  - Fjellstad, Wendy
A1  - Friedel, Jürgen K.
A1  - Garchi, Salah
A1  - Geijzendorffer, Ilse
A1  - Herzog, Felix
A1  - Jeanneret, Philippe
A1  - Jongman, Rob
A1  - Kainz, Maximilian
A1  - Lüscher, Gisela
A1  - Moreno, Gerado
A1  - Nkwiine, Charles
A1  - Paoletti, Maurizio
A1  - Pointereau, Philippe
A1  - Sarthou, Jean Pierre
A1  - Schneider, Manuel
A1  - Stoyanova, Siyka
A1  - Wolfrum , Sebastian
A1  - Kölliker, Roland
N2  - Genetic variability is the fundament of life. Large genetic variability within species is the basis for adaptation to changing environmental conditions. Farmers and breeders have developed a multitude of crop cultivars and animal breeds to stabilize and increase quality and productivity. This study evaluated genetic diversity within different organic and non-organic farming systems using crop-cultivar and livestock-breed information as simple indicators. Data was collected using on-farm surveys in 15 case study regions in Europe and beyond. Selected indicators revealed strong differences of cultivar diversity between different countries and farming systems across Europe. No or only small differences were detectable between organic and non-organic farming systems. Landraces, as on-farm genetic resources, were under-represented in European case study regions.
TI  - Indikatoren zur Erfassung genetischer Vielfalt in biologischen und nicht-biologischen Landwirtschaftssystemen
ID  - orgprints21281
ER  -