eprintid: 20729 rev_number: 17 eprint_status: archive userid: 5036 dir: disk0/00/02/07/29 datestamp: 2012-04-17 07:21:43 lastmod: 2012-04-17 07:21:43 status_changed: 2012-04-17 07:21:43 type: web metadata_visibility: show item_issues_count: 0 engabstract: It is possible for organic farmers to cover the cows requirements for minerals and vitamins using homegrown feed and avoid the use of commercial supplemetns by using the right mixture of herbs in the roughage for the cows doclang: da projects: DA3-ECOVIT budget: 0 addtitle: Forage for the cows locally grown - the organic way docurl: http://agrsci.au.dk/nyheder/artikel/lokalt-dyrket-groent-til-koeerne-helt-i-oekologiens-aand/ publicfulltext: TRUE creators_name: Sehested, Jakob title: Lokalt dyrket grønt til køerne – helt i økologiens ånd ispublished: pub subjects: 3animal subjects: 3feeding keywords: dariy cows, vitamins, minerals, herbs abstract: Med den rigtige blanding af urter i grovfoderet til køerne kan økologiske landmænd dække dyrenes behov for mineraler og vitaminer med hjemmedyrket foder og derved undgå at indkøbe tilskudsblandinger date: 2010 date_type: published publisher: Aarhus universitet institution: Arhus Universitet department: Institut for husdyrvidenskab full_text_status: public accessed_on_date: 2012-04-16 contact_email: jakob.sehested@agrsci.dk fp7_project: no access_rights: info:eu-repo/semantics/openAccess citation: Sehested, Jakob (2010) Lokalt dyrket grønt til køerne – helt i økologiens ånd. [Forage for the cows locally grown - the organic way.] Aarhus universitet. Online at http://agrsci.au.dk/nyheder/artikel/lokalt-dyrket-groent-til-koeerne-helt-i-oekologiens-aand/ , accessed on: 16 April 2012. document_url: /id/eprint/20729/2/20729.PDF