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Øko-korndag

Løes, Anne-Kristin (Ed.) (2019) Øko-korndag. [Dissemination day about organic cereals.] Norwegian Centre for Organic Agriculture (NORSØK), Tingvoll,Norway. Proceedings of Øko-korndag, Mære vocational school, Sparbu, Norway, March 26, 2019.

[img] PDF - Published Version - Norwegian/Norsk (Program of the day)
326kB
[img] PDF - Published Version - Norwegian/Norsk (Lecture NLR JK Bronstad)
3MB
[img] PDF - Published Version - Norwegian/Norsk (Lecture Gramino JA Dieseth)
3MB
[img] PDF - Published Version - Norwegian/Norsk (Lecture NIBIO RB Froseth and NORSOK AK Loees)
6MB
[img] PDF - Published Version - Norwegian/Norsk (Lecture Felleskjøpet EP Hedegart)
651kB
[img] PDF - Published Version - English (Lecture Nofima J Skaret)
3MB

Summary

This virtual proceedings contains the program, and the individual presentations, from a seminar whcich was arranged to present the output of a 3 year project to compare modern and old varieties of spring wheat for organic growing and artisan baking in Mid-Norway.


EPrint Type:Proceedings
Keywords:spring wheat, vårhvete, Trøndelag, Mid-Norway, KVALKORN
Subjects: Crop husbandry > Production systems > Cereals, pulses and oilseeds
Food systems > Processing, packaging and transportation
Crop husbandry > Breeding, genetics and propagation
Research affiliation: Norway > NIBIO – Norwegian Institute of Bioeconomy Research
Norway > NORSØK - Norwegian Centre for Organic Agriculture
Research funders: Norway > Planteforsk - The Norwegian Crop Research Institute
Related Links:https://www.norsok.no/prosjekter/2016/kvalitetskorn-til-mat-muligheter-i-ikke-kommersialisert-norsk-sortsmateriale-1
Acronym:Nærings-SIP
Start Date:1 January 1998
End Date:31 December 2002
Deposited By: Løes, Anne-Kristin
ID Code:5283
Deposited On:05 Mar 2020 13:26
Last Modified:05 Mar 2020 13:33
Document Language:Norwegian/Norsk
Status:Published
Refereed:Not peer-reviewed

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