FOODLINKSCOMMUNITY (2013) Revaluing Public Sector Food Procurement in Europe: An Action Plan for Sustainability. Wageningen University, The Netherlands .
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Summary
This report reflects innovative approaches to public sector food procurement, and offers an Action Plan to encourage urban governments to engage in sustainable purchasing practices.
| EPrint Type: | Report |
|---|---|
| Keywords: | Urban areas, Department of Socio-Economic Sciences, Rural Sociology, Urbane Räume |
| Subjects: | Food systems > Recycling, balancing and resource management Food systems > Produce chain management |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Rural sociology Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Sustainability assessment |
| Horizon Europe or H2020 Grant Agreement Number: | 265287 |
| Related Links: | http://www.foodlinkscommunity.net |
| Deposited By: | Moschitz, Heidrun |
| ID Code: | 28859 |
| Deposited On: | 28 May 2015 11:30 |
| Last Modified: | 27 Oct 2021 12:26 |
| Document Language: | English |
| Status: | Unpublished |
| Refereed: | Not peer-reviewed |
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