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Dynamic controlled atmosphere for storage of organic apples

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Andersen, Lillie (2013) Dynamic controlled atmosphere for storage of organic apples. ICROFS news, 1 December 2013, 4, pp. 10-11.

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Online at: http://www.icrofs.org/pdf/icrofsnews/2013_4_web.pdf

Summary

Organic apples can be stored for a period of five month with a high quality after storage at dynamic controlled atmosphere, but the subsequent shelf life quality is rapidly reduced although better than a ambient air storage.


EPrint Type:Newspaper or magazine article
Subjects: Food systems > Food security, food quality and human health
Crop husbandry
Crop husbandry > Production systems > Fruit and berries
Crop husbandry > Post harvest management and techniques
Research affiliation: Denmark > AU - Aarhus University
Denmark > Organic RDD 1 > FruitGrowth
Deposited By: Broedsgaard Henriksen, Academic employee Merete
ID Code:24966
Deposited On:14 Jan 2014 08:07
Last Modified:14 Jan 2014 08:07
Document Language:English
Status:Published
Refereed:Not peer-reviewed

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