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Resistenzinduktion bei Tomaten gegen Phytophthora infestans durch Biodüngemittel und Pflanzenstärkungsmittel

Sharma, MSc Kalpana; Schulte-Geldermann, Dr. Elmar; Bruns, Dr. Christian and Finckh, Prof. Maria R. (2009) Resistenzinduktion bei Tomaten gegen Phytophthora infestans durch Biodüngemittel und Pflanzenstärkungsmittel. Poster at: 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009.

[img] PDF - German/Deutsch


Three biofertilizers (BF) and three plant strengtheners (PS) were tested in comparison
to chemical fertilizer application and BABA (DL-3-amino-n-butanoic acid), respectively
for their effects on the reactions of six different tomato varieties against three isolates
of Phytophthora infestans in detached leaf disk assays. All experiments were repeated
twice with six replicates each. Two of the BF (BioIlsa and Biofeed Quality) significantly
reduced late blight severity as compared to horn meal and chemical fertilizer with no
fertilizer by isolate and fertilizer by variety interactions. All PS significantly reduced
susceptibility of all tomato varieties. However, the interactions among PS, variety and
isolates were highly significant suggesting that different resistance mechanisms might
be affected by the PS and BABA. Preliminary results indicate that the combined
effects of PS and BF are additive without interactions.

EPrint Type:Conference paper, poster, etc.
Type of presentation:Poster
Keywords:tomato, late blight, induced resistance, plant strengtheners, fertiliser
Subjects: Crop husbandry > Crop health, quality, protection
Research affiliation: International Conferences > 2009: Scientific Conference on Organic Agriculture > Pflanze und Boden > Pflanzengesundheit
Related Links:http://www.wissenschaftstagung.de/, http://www.verlag-koester.de/buch.php?id=645&start=0&fb_id=37
Deposited By: Finckh, Prof. M.R.
ID Code:14360
Deposited On:15 Apr 2009
Last Modified:12 Apr 2010 07:37
Document Language:German/Deutsch
Refereed:Peer-reviewed and accepted
Additional Publishing Information:Dieser Beitrag ist im Tagungsband der 10. Wissenschaftagung erschienen:
Mayer, J.; Alföldi, T.; Leiber, F.; Dubois, D.; Fried, P.; Heckendorn, F.; Hillmann, E.; Klocke, P.; Lüscher, A.; Riedel, S.; Stolze, M.; Strasser, F.; van der Heijden, M. and Willer, H., (Hrsg.) (2009) Werte – Wege – Wirkungen: Biolandbau im Spannungsfeld zwischen Ernährungssicherung, Markt und Klimawandel. Beiträge zur 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009.
Band 1: Boden, Pflanzenbau, Agrartechnik, Umwelt- und Naturschutz, Biolandbau international, Wissensmanagement
Band 2: Tierhaltung, Agrarpolitik und Betriebswirtschaft, Märkte und Lebensmittel.
Verlag Dr. Köster, Berlin.
Der Tagungsband kann beim Verlag Dr. Köster bezogen werden; siehe http://www.verlag-koester.de/buch.php?id=645&start=0&fb_id=37

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