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Items in the subject area ""Organics" in general > Country reports > Brazil"

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Number of items at this level: 6.

A

Abreu, Lucimar Santiago de; Kledal, Paul; Pettan, Kleber; Rabello, Fernando and Mendes, Sérgio C. (2009) DESENVOLVIMENTO E SITUAÇÃO ATUAL DA AGRICULTURA DE BASE ECOLÓGICA NO BRASIL E NO ESTADO DE SÃO PAULO. [Development and current situation of the agriculture of ecological base in Brasil and in Sao Paulo State.] In: http://www.sbs2009.sbsociologia.com.br/, GT11 - Globalização da Agricultura e dos Alimentos (2º Sessão - "Agroenergia e novos tipos de investimentos na terra").

Abreu, Lucimar Santiago de; Kledal, Paul Rye; Pettan, Klebber; Rabello, Fernando and Mendes, Sergio C. (2008) Development and current situation of organic agriculture in Brazil and the State of Sao Paulo. Working paper.

B

Branco, Telma Branco and Marra, José Felipe (2004) A agroecologia promovendo a segurança alimentar: um estudo de caso do semi-árido brasileiro. [Agroecology promoting food security: case study of the brazilian semi-arid.] Revista Agriculturas: experiências em agroecologia, 1, pp. 15-16.

P

Paull, John (2012) Organics Olympiad 2012: Global Indices of Leadership in Organic Agriculture. Organic News, July 2012, 2012 (26 Jul), pp. 1-8.

Petersen, Paulo (2004) Experiências evidenciam: uma outra agricultura é possível. Aprendamos com elas... [We notice from experiences: another agriculture is possible. Learned from them...] Revista Agriculturas: experiências em Agroecologia, 1, p. 2.

S

Santiago de Abreu, Lucimar ; Mendes, Sergio P.; Kledal, Paul Rye and Sirieix, Lucie (2009) SOCIOCULTURAL AND ECONOMIC VALUES – ORGANIC FOOD CONSUMPTION IN FAIRS AND SUPERMARKETS IN CAMPINAS, SP. BRAZIL. Working paper. [Completed]

This list was generated on Fri Dec 19 05:00:02 2014 CET.