Research Affiliation: SIFO - National Institute for Consumer Research

• Country / Organization / Project (7290)
  • Norway (144)
    • SIFO - National Institute for Consumer Research (4)

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Number of eprints: 4.

{PROJECT} iPOPY: iPOPY - Innovative Public Organic food Procurement for Youth. Runs 15 June 2007 - 15 June 2010. Project leader(s): Løes, Anne-Kristin; Kristensen, Niels Heine; Bocchi, Stefano; Roos, Gun and Mikkelsen, Bent Egberg, Bioforsk Organic Food and Farming. More information online at <http://www.ipopy.coreportal.org/>.

Jacobsen, Eivind; Torjusen, Hanne; O'Doherty Jensen, Katherine and Kjærnes, Unni (2005) European consumers' conceptions of the safety and quality of organic food. Working Paper, National Institute for Consumer Research (SIFO), Norway, & Dept. of Human Nutrition, KVL, Denmark.^**

Løes, Anne-Kristin; Koesling, Matthias; Roos, Gun; Birkeland, Liv and Solemdal, Liv (2008) Organic and conventional public food procurement for youth in Norway. Report, Organic Food and Farming Division, Bioforsk.

Torjusen, Hanne; Kjærnes, Unni and O'Doherty Jensen, Katherine (2005) Social and Ethical Aspects [of Organic Food Provisioning]. Working Paper, National Institute for Consumer Research (SIFO), Norway, & Dept. of Human Nutrition, KVL, Denmark.^**

This list was generated on Sun Jul 6 07:18:29 CEST 2008.