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Items affiliated to "SINTEF"

Group by: No Grouping | Authors | Refereed | Document Language | EPrint Type
Number of items at this level: 45.

Journal paper

Current use of copper, mineral oils and sulphur for plant protection in organic horticultural crops across 10 European countries.

Adler, Steffen A.; Slizyte, Rasa; Honkapää, Kaisu and Løes, Anne-Kristin (2018) In vitro pepsin digestibility and amino acid composition in soluble and residual fractions of hydrolyzed chicken feathers. Poultry Science, 97, pp. 1-15.

Ahuja, Ishita; Dauksas, Egidijus; Remme, Jannicke F; Richardsen, Roger and Løes, Anne-Kristin (2020) Fish and fish waste-based fertilizers in organic farming – With status in Norway: A review. Waste Management, 115, pp. 95-112.

Blomstrand, Berit Marie; Enemark, Heidi L.; Øines, Øivind; Steinshamn, Håvard; Aasen, Inga Marie; Mahnert, Karl-Christian; Sørheim, Kristin; Athanasiadou, Spiridoula; Thamsborg, Stig Milan and Woolsey, Ian (2021) Extracts of pine bark (Pinus sylvestris) inhibit Cryptosporidium parvum growth in cell culture. Parasitology Research, 120, pp. 2919-2927.

Jokiel, M.; Bantle, M.; Kopp, C. and Verpe, E.H. (2020) Modelica-based modelling of heat pump-assisted apple drying for varied drying temperatures and bypass ratios. Thermal Science and Engineering Progress, 19, p. 100575.

Løes, Anne-Kristin (2017) Høner som gjødsel? [Chopped laying hens for fertilization?] Fjørfe, 8-2017, pp. 34-37.

Løes, Anne-Kristin; Khalil, Roger and McKinnon, Kirsty (2020) Exhaust Gas Concentrations and Elemental Losses from a Composting Drum Treating Horse Manure. Compost Science & Utilization, 2020, pp. 1-14.

Løes, Anne-Kristin; Sandquist, Judit and Meyer, Gregor (2017) Elemental composition and phosphorus availability in hydrochars from seaweed and organic waste digestate. Acta Agriculturae Scandinavica, Section B — Soil & Plant Science, 68 (1), pp. 57-66.

Özkan Gülzari, Şeyda; Lind, Vibeke; Aasen, Inga Marie and Steinshamn, Håvard (2019) Effect of supplementing sheep diets with macroalgae species on in vivo nutrient digestibility, rumen fermentation and blood amino acid profile. animal, 13 (12), pp. 2792-2801.

Ramin, Mohammad; Franco, Marcia; Roleda, Michael Y.; Aasen, Inga Marie; Hetta, Mårten and Steinshamn, Håvard (2019) In vitro evaluation of utilisable crude protein and methane production for a diet in which grass silage was replaced by different levels and fractions of extracted seaweed proteins. Animal Feed Science and Technology, 255, p. 114225.

Tveit, Guro M.; Carvajal, Ana; Slizyte, Rasa; Rustad, Turid and Løes, Anne-Kristin (2017) Fra restråstoff til verdifulle råvarer. [From food co-streams to valuable food ingredients.] Fjørfe, 9-2017, pp. 35-37.

Newspaper or magazine article

Remme, Jannicke F and Løes, Anne-Kristin (2022) Gammel tradisjon kan gi nytt håp og nye verdier. [Old tradition may create new hope and new values.] Sunnmørsposten, 28 April 2022, pp. 24-25.

Thomsen, Mette G.; Riley, Hugh; Molteberg, Eldrid L.; Johansen, Tor J.; Løes, Anne-Kristin; Wold, Anne Berit; Heltoft, Pia; Asalf, Belachew; Indergård, Erlend; Hermansen, Arne and Guren, Gerd (2019) Lagringskvalitet i gulrot - kan noe gjøres? [Storage Quality of carrots- can we do something about it?] Gartneryrket, September 2019, 2019 (9), pp. 30-33.

Conference paper, poster, etc.

Adler, Steffen A.; Løes, Anne-Kristin; Rommi, Katarina; Kambestad, G and Albrektsen, Thor-Erik (2016) Case Produsentpakkeriet.Improving the utilisation of co-streams in potato and vegetable processing. Poster at: NoRest conference, Copenhagen, October 26-27, 2016. [Unpublished]

Adler, Steffen A.; Løes, Anne-Kristin; Slizyte, Rasa; Misimi, Ekrem; Carvajal, Ana; Bar, Eirin; Tveit, Guro M.; Wold, Jens Petter; Vikman, Minna; Wikberg, Hanne; Honkapää, Kaisu; Egelyng, Henrik; Alvestrand, Heidi and Nordal, John (2016) Case Nortura/Norilia.Improving the utilisation of co-streams in poultry processing. Poster at: NoRest conference, Copenhagen, October 26-27, 2016. [Completed]

Bantle, M.; Kopp, C. and Claussen, I.C. (2019) Improved process control by surface temperature-controlled drying on the example of sweet potatoes. In: Proceeding of Eurodrying 2019, July 10-12, 2019, Torino, Italy.

Bantle, M.; Nordtvedt, T.S.; Claussen, I.C. and Indergård, E. (2016) State of the Art: Superchilling in the Food Processing Industry. In: 4th IIR International Conference on Sustainability and the Cold Chain - Proceedings, International Institute of Refrigeration.

Bantle, Michael; Kvalsvik, Karoline H. and Tolstorebrov, Ignat (2016) Performance simulation of a Heat Pump Drying System using R744 as refrigerant. In: Proceedings of the 12th IIR Gustav Lorentzen Conference on Natural Refrigerants GL2016, 21-24 August 2016, Edinburgh, UK.

Blomstrand, Berit Marie; Ptochos, Sokratis; Enemark, Heidi; Thamsborg, Stig Milan; Aasen, Inga Marie; Steinshamn, Håvard and Athanasiadou, Spiridoula (2018) In vitro anthelmintic effects of bark extracts from Picea abies and Pinus sylvestris against sheep nematodes. Poster at: Cost Action COMBAR Combatting anthelmintic resistance in ruminants 2018, Leon, Spain, September 26th-27th, 2018.

Jokiel, M.; Bantle, M.; Kopp, C.; Claussen, I.C. and Tolstorebrov, I. (2019) Design of a CO2 heat pump drier with dynamic modelling tools. In: Proceedings of the 25th International Congress of Refrigeration, August 24-30, 2019, Montréal, Québec, Canada.

Sturm, B.; Moscetti, R.; Crichton, S.O.J.; Raut, S.; Bantle, M. and Massantini, R. (2018) Feasibility of Vis/NIR spectroscopy and image analysis as basis of the development of smart-drying technologies. In: Editorial Universitat Politecnica de Valencia (Ed.) Proceedings of the IDS 2018, 21st International Drying Symposium, September 11-14, 2018, Valencia, Spain, pp. 171-178.

Tolstorebrov, Ignat; Eikevik, Trygve Magne and Bantle, Michael (2017) Low Temperature Drying and Thermo-Physical Properties of Brown Seaweeds (Saccharina Latissima). In: Second Nordic Baltic Drying Conference, 7-9.June 2017, Hamburg, Germany : Proceedings.

Report

Eilertsen, Aleksander; Aursand, Marit and Carvajal, Ana Karina (Eds.) (2017) Project Cycle 2013-2017: Total utilization of raw materials in the supply chain for food with a bio-economical perspective. SINTEF Ocean AS, Trondheim, Norway.

Ahuja, Ishita; Ween, Ola; Ebbesvik, Martha; Kvande, Ingvar; Boer, Anne de and Ahlin, Johan Petter (2021) Fish waste as fertiliser - effect of drying methods on fish waste and supplementing fish waste with other residual raw materials to form an organic fertiliser. NORSØK Rapport, no. 7, Vol 6. Norwegian Centre for Organic Agriculture (NORSØK), Tingvoll, Norway.

Bantle, Michael; Claussen, Infrid Camilla and Tolstorebrov, Ignat (2016) Superchilling of organic food. Part 1: Concept, State-of-the-art and Potential for small scale implementation. SINTEF Energy Research, Norway .

Bantle, Michael; Claussen, Ingrid Camilla and Tolstorebrov, Ignat (2016) Superchilling of organic food. Report. SINTEF, Trondheim, Norway .

Bantle, Michael and Tolstorebrov, Igant (2017) Thermal Properties of Organic Foods. SINTEF Energy Research and Norwegian University of Sciences and Technology .

Claussen, Ingrid Camilla; Gullsvåg, Per Egil; Bantle, Michael; Tolstorebrov, Ignat and Kvalsvik, Karoline H. (2017) Superchilling of organic food. Part 2: Storage test with superchilled organic salmon and pork chops. SINTEF Energy Research, Norway .

Løes, Anne-Kristin (2017) Laying-hens for soil fertilization. NORSØK Report. Norwegian Centre for Organic Agriculture (NORSØK), Tingvoll, Norway.

Morken, John; Briseid, Tormod; Hovland, Jon; Lyng, Kari-Anne and Kvande, Ingvar (2017) Veileder for biogassanlegg - mulighetsstudie, planlegging og drift. REALTEK Rapport, no. 56. Norges miljø- og biovitenskapelige universitet , Realfag og teknologi.

Steinshamn, Håvard; Sørheim, Kristin; Blomstrand, Berit Marie; Ptochos, Sokratis; Athanasiadou, Spiridoula; Enemark, Heidi L.; Aasen, Inga Marie; Mahnert, Karl-Christian and Thamsborg, Stig Milan (editor): Steinshamn, Håvard (Ed.) (2020) Newsletter BarkCure No. 3. [Nyhetsbrev BarkCure nr. 3.] Newsletter BarkCure, no. 3. www.barkcure.no, Tingvoll, Norway.

Steinshamn, Håvard; Sørheim, Kristin; Blomstrand, Berit Marie; Ptochos, Sokratis; Athanasiadou, Spiridoula; Woolsey, Ian; Enemark, Heidi; Aasen, Inga Marie and Mahnert, Karl-Christian (2018) Newsletter Barkcure No. 2. [Nyhetsbrev Barkcure nr 2.] NORSØK.

Stensrud, Anniken Fure; Wibe, Atle; Tveit, Guro Møen and Uglem, Solveig (2023) Ozon mot soppangrep på emballert gulrot og sorterte moreller. NORSØK Faginfo, no. 5 vol 8. NORSØK, Tingvoll.

Sturm, Barbara; Esper, Albert; Gebresenbet, Girma; Bosona, Techane; Bantle, Michael; Claussen, Ingrid C.; Tolstorebrov, Ignat; von Gersdorff, Gardis; Shrestha, Luna; Md. Saleh, R.; Pittia, Paola; Neri, L.; Santarelli, V.; Faieta, M.; Rocchi, R.; Massantini, R.; Moscetti, R.; Ferri, Serena; Raponi, Flavio and Bedini, Giacomo (2019) Processing and Quality Guidelines for Organic Food Processing. .

Sturm, B. (2018) SusOrganic - Development of quality standards and optimised processing methods for organic produce - Final report. .

Wibe, Atle; Røyset, Arne and Ebbesvik, Martha (2019) Utvikling av ny insektfelle for jordbærsnutebillen. NORSØK Rapport, no. (4) 4. NORSØK, Tingvoll.

Thesis

Blomstrand, Berit Marie (2023) The impact of bark extracts from Norway spruce and Scots pine on gastrointestinal parasites in ruminants. PhD thesis, University of Copenhagen, Faculty of health and medical sciences . .

Project description

{Project} SusOrganic - Development of quality standards and optimised processing methods for organic produce. Runs 2015 - 2017. Project Leader(s): Sturm, Dr. Barbara; Bantle, Dr. Michael; Esper, Dr. Albert; Gebresenbet, Dr. Grima; Badulescu, Dr. Liliana; Pittia, Dr. Paola and Massantini, Dr. Riccardo.

Data set

Bantle, Michael (2017) Thermal properties examples. SINTEF, Norway .

Teaching resource

Bantle, Michael and Claussen, Ingrid Camilla (2018) Superchilling: risultati della sperimentazione. SINTEF Energi AS, Dep. of Thermal Energy, Trondheim, Norway .

Claussen, Ingrid C. and Bantle, Michael (2018) Module 7.1 Superchilling- General aspects/Superchilling-Verfahren - Generelle Aspekte und Potential der Technologie/Superchilling: Aspetti generali e potenziale della tecnologia. [Module 7.1 Superchilling- General aspects.] SINTEF Energi AS + Thermal energy, Trondheim, Norway .

Claussen, Ingrid Camilla and Bantle, Michael (2018) Superchilling: Aspetti generali e potenziale della tecnologia. SINTEF Energi AS, Dep. of Thermal Energy, Trondheim, Norway .

Kopp, Christian and Bantle, Michael (2018) Module 4.4 Smart Drying/Möglichkeiten zur Überwachung der Produktqualität und Anpassung der Trocknungsbedingungen /Monitorare la qualità di un prodotto durante la disidratazione. [Module 4.4 Smart Drying.] SINTEF Energi AS + Thermal energy, Trondheim, Norway .

Kopp, Christian and Bantle, Michael (2018) Monitorare la qualità di un prodotto durante la disidratazione (Module 4.4). SINTEF Energi AS + Thermalenergy, Trondheim, Norway .

Practice tool

{Tool} Smart drying of organic food products (SusOrgPlus Practice abstract). Creator(s): von Gersdorff, Gardis; Sturm, Barbara; Esper, Albert and Bantle, Michael. Issuing Organisation(s): University of Kassel, Innotech Ingenieursgesellschaft, SINTEF. SusOrgPlus Practice abstract. (2020)

This list was generated on Fri Mar 29 07:59:44 2024 CET.