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Items affiliated to " Norway > SINTEF"

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Number of items at this level: 13.

Eilertsen, Aleksander; Aursand, Marit and Carvajal, Ana Karina (Eds.) (2017) Project Cycle 2013-2017: Total utilization of raw materials in the supply chain for food with a bio-economical perspective. SINTEF Ocean AS, Trondheim, Norway.

Adler, Steffen A.; Løes, Anne-Kristin; Rommi, Katarina; Kambestad, G and Albrektsen, Thor-Erik (2016) Case Produsentpakkeriet.Improving the utilisation of co-streams in potato and vegetable processing. Poster at: NoRest conference, Copenhagen, October 26-27, 2016. [Unpublished]

Adler, Steffen A.; Løes, Anne-Kristin; Slizyte, Rasa; Misimi, Ekrem; Carvajal, Ana; Bar, Eirin; Tveit, Guro M.; Wold, Jens Petter; Vikman, Minna; Wikberg, Hanne; Honkapää, Kaisu; Egelyng, Henrik; Alvestrand, Heidi and Nordal, John (2016) Case Nortura/Norilia.Improving the utilisation of co-streams in poultry processing. Poster at: NoRest conference, Copenhagen, October 26-27, 2016. [Completed]

Bantle, M.; Nordtvedt, T.S.; Claussen, I.C. and Indergård, E. (2016) State of the Art: Superchilling in the Food Processing Industry. In: 4th IIR International Conference on Sustainability and the Cold Chain - Proceedings, International Institute of Refrigeration.

Bantle, Michael (2017) Thermal properties examples. SINTEF, Norway .

Bantle, Michael; Claussen, Infrid Camilla and Tolstorebrov, Ignat (2016) Superchilling of organic food. Part 1: Concept, State-of-the-art and Potential for small scale implementation. SINTEF Energy Research, Norway .

Bantle, Michael; Kvalsvik, Karoline H. and Tolstorebrov, Ignat (2016) Performance simulation of a Heat Pump Drying System using R744 as refrigerant. In: Proceedings of the 12th IIR Gustav Lorentzen Conference on Natural Refrigerants GL2016, 21-24 August 2016, Edinburgh, UK.

Bantle, Michael and Tolstorebrov, Igant (2017) Thermal Properties of Organic Foods. SINTEF Energy Research and Norwegian University of Sciences and Technology .

Claussen, Ingrid Camilla; Gullsvåg, Per Egil; Bantle, Michael; Tolstorebrov, Ignat and Kvalsvik, Karoline H. (2017) Superchilling of organic food. Part 2: Storage test with superchilled organic salmon and pork chops. SINTEF Energy Research, Norway .

Løes, Anne-Kristin (2017) Laying-hens for soil fertilization. NORSØK Report. Norwegian Centre for Organic Agriculture (NORSØK), Tingvoll, Norway.

Løes, Anne-Kristin (2017) Høner som gjødsel? [Chopped laying hens for fertilization?] Fjørfe, 8-2017, pp. 34-37.

Løes, Anne-Kristin; Sandquist, Judit and Meyer, Gregor (2017) Elemental composition and phosphorus availability in hydrochars from seaweed and organic waste digestate. Acta Agriculturae Scandinavica, Section B — Soil & Plant Science, 68 (1), pp. 57-66.

Tveit, Guro M.; Carvajal, Ana; Slizyte, Rasa; Rustad, Turid and Løes, Anne-Kristin (2017) Fra restråstoff til verdifulle råvarer. [From food co-streams to valuable food ingredients.] Fjørfe, 9-2017, pp. 35-37.

This list was generated on Fri Apr 20 03:48:00 2018 CEST.