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Items affiliated to " Denmark > Organic RDD 2 > MultiPlant"

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Number of items at this level: 25.

Andersen, Kell and Fog, Erik (2016) Bæredygtigt foderprotein fra lokalproducerede grønne biomasser. [Sustainable feed protein from locally produced green biomasses.] .

Cong, W-F and Eriksen, J (2016) Forb-containing grass-clover mixtures deliver multiple ecosystem services. . Online at http://icrofs.dk/en/aktuelt/nyheder/viewnews/artikel/forb-containing-grass-clover-mixtures-deliver-multiple-ecosystem-services/, accessed on: 2016.

Cong, W-F; Jing, J; Rasmussen, J; Søegaard, K and Eriksen, J (2017) Forbs enhance productivity of unfertilised grass-clover leys and support low-carbon bioenergy. Scientific Reports, 7, p. 1422.

Cong, W-F; Søegaard, K and Eriksen, J (2016) Diversity promotes production of ryegrass-clover leys through inclusion of competitive forb species. In: Grassland Science in Europe, 21, pp. 557-559.

Dhamala, NR; Rasmussen, J; Carlsson, G; Søegaard, K and Eriksen, J (2017) N transfer in three-species grass-clover mixtures with chicory, ribwort plantain or caraway. Plant and Soil, 413, pp. 217-230.

Dhamala, NR; Rasmussen, J; Carlsson, G; Søegaard, K and Eriksen, J (2016) Nitrogen fixation in red clover grown in multi-species mixtures with ryegrass, chicory, plantain and caraway. In: Grassland Science in Europe, 21, pp. 576-578.

Eriksen, J (2016) Flerårige blandinger med urter øger jordens frugtbarhed. ICROFS Nyt. Online at http://icrofs.dk/aktuelt/nyheder/nyhed/artikel/fleraarige-blandinger-med-urter-oeger-jordens-frugtbarhed/, accessed on: 2016.

Eriksen, J (2015) Flerårige blandinger med urter øger jordens frugtbarhed. Økologi & Erhverv, 2015, 579, p. 15.

Eriksen, J and Dhamala, N.R. (2016) Non-leguminous forbs in productive temporary grasslands. ICROFS News . Online at http://icrofs.dk/en/aktuelt/nyheder/viewnews/artikel/non-leguminous-forbs-in-productive-temporary-grasslands/, accessed on: 2016.

Eriksen, J; Dhamala, NR; Cong, W-F; Søegaard, K and Rasmussen, J (2017) Kløvergræsblandinger med urter - kulstof, kvælstof og biodiversitet. In: Bilag til Plantekongres, pp. 230-231.

Eriksen, J. (2015) Nye muligheder for at udnytte flerårige afgrøder i planteavlen. Økologi & Erhverv, 20 February 2015, 561, p. 12.

Eriksen, J. (2015) Nye højværdi-afgrøder med mange funktioner på vej til økologerne. ICROFS nyt , 2015 (2).

Eriksen, Jørgen (2016) MultiPlant. [MultiPlant.] .

Fog, Erik (2016) Bæredygtigt foderprotein fra lokalproducerede grønne biomasser - resultat af gruppedrøftelser. [Sustainable feed protein from locally produced green biomasses - results from group discussions.] .

Hamann, Karen Thorsted (2016) Perspektiver for afsætning af økologisk græsprotein med udgangspunkt i markedet for foder til økologiske æglæggere. [Perspectives for marketing of organic grass protein with the offset in the market for organic feed for laying hens.] .

Jensen, S.K. (2017) Hvor skal de bæredygtige proteiner og livsnødvendige aminosyrer komme fra? Økologi & Erhverv, 2017, 609, p. 12.

Knudsen, Marie Trydeman (2016) Produktion af dansk økologisk græsprotein: Kan det betale sig? [Production of Danish organic grass protein - is it worth it?] �ologi & Erhverv, 9 September 2016, 595, p. 9.

Laursen, C (2017) Urter I kløvergræsmarken- en god forretning. Økologi - inspiration til jordbruget, 2017, April (nr. 3), p. 14.

Lübeck, Mette (2016) OrganoFinery. [OrganoFinery.] .

Nawa Raj, Dhamala; Karen, Søegaard and Jørgen , Eriksen (2015) Competitive forbs in high-producing temporary grasslands with perennial ryegrass and red clover can increase plant diversity and herbage yield. In: Grassland Science in Europe, 20, pp. 209-211.

Petersen, Maja Eline (2017) Der skal mere græs i sædskiftet. Økologi&Erhverv, 1 December 2017, 622 (622), pp. 9-0. [In Press]

Søegaard, Karen and Eriksen, Jørgen (2015) The effect of cutting strategy on production and quality of high-yielding multispecies grasslands. In: Grassland Science in Europe, 20, pp. 319-321.

Søegaard, Karen and Eriksen, Jørgen (2015) Design af kløvergræsmarker med urter til kvægfoder. Ny kvægForskning, April 2015, 13 (2), pp. 4-5.

Tvedegaard, Niels (2016) Eksempler på økonomien ved produktion af grønt protein. [Examples on the production economy of green protein.] .

Wahid, R; Ward, AJ; Møller, HB; Søegaard, K and Eriksen, J (2015) Biogas potential from forbs and grass-clover mixture with the application of near infrared spectroscopy. Bioresource Technology, 198, pp. 124-132.

This list was generated on Fri Apr 20 00:31:26 2018 CEST.