Items affiliated to "MultiPlant"

English

Cong, W-F and Eriksen, J (2016) Forb-containing grass-clover mixtures deliver multiple ecosystem services. . Online at http://icrofs.dk/en/aktuelt/nyheder/viewnews/artikel/forb-containing-grass-clover-mixtures-deliver-multiple-ecosystem-services/, accessed on: 2016.

Cong, W-F; Jing, J; Rasmussen, J; Søegaard, K and Eriksen, J (2017) Forbs enhance productivity of unfertilised grass-clover leys and support low-carbon bioenergy. Scientific Reports, 7, p. 1422.

Cong, W-F; Søegaard, K and Eriksen, J (2016) Diversity promotes production of ryegrass-clover leys through inclusion of competitive forb species. In: Grassland Science in Europe, 21, pp. 557-559.

Cong, W.-F.; Christensen, B.T. and Eriksen, J. (2018) Soil nutrient levels define herbage yield but not root biomass in a multispecies grass-legume ley. Agriculture, Ecosystems and Environment, 276, pp. 47-54.

Cong, W.-F.; Christensen, B.T. and Eriksen, J. (2018) Soil P and K availability defines below-ground biomass allocation of grass-legume leys. In: Proceedings, p. 33.

Cong, W.-F.; Jing, J.; Søegaard, K. and Eriksen, J. (2017) Inclusion of caraway in the ryegrass-red clover mixture modifies soil microbial community composition. In: Proceedings.

Cong, W.-F.; Meyer, V.; Klitgaard, G.; Grønbæk, O. and Eriksen, J. (2019) Breeding forb species for intensively managed multi-species mixtures. In: Grassland Science in Europe, European Grassland Federation. [In Press]

Cong, W.-F.; Moset, V.; Feng, L.; Møller, H.B. and Eriksen, J. (2018) Anaerobic co-digestion of grass and forbs – Influence of cattle manure or grass based inoculum. Biomass and Bioenergy, 119, pp. 90-96.

Cong, W.-F.; Suter, M.; Lüscher, A. and Eriksen, J. (2018) Species interactions between forbs and grass-clover contribute to yield gains and weed suppression in forage grassland mixtures. Agriculture, Ecosystems and Environment, 268, pp. 154-161.

Cong, WF and Eriksen, J (2018) Forbs differentially affect soil microbial community composition and functions in unfertilized ryegrass-red clover leys. Soil Biology & Biochemistry, 121, pp. 87-94.

De Notaris, C.; Sørensen, P.; Møller, H.B.; Wahid, R. and Eriksen, J. (2018) Anaerobically digested green manure is a valuable fertilizer. ICROFS news, 14 September 2018, 0-0.

De Notaris, C.; Sørensen, P.; Møller, H.B.; Wahid, R. and Eriksen, J. (2018) Nitrogen fertilizer replacement value of digestates from three green manures. Nutrient Cycling in Agroecosystems, 112, pp. 355-368.

Dhamala, N.R.; Rasmussen, J.; Carlsson, G; Søegaard, K. and Eriksen, J. (2018) Effecs of including forbs on N2-fixation and N yield in red clover-ryegrass mixtures. Plant and Soil, 424, pp. 525-537.

Dhamala, N.R.; Søegaard, K. and Eriksen, J. (2015) Competitive forbs in high-producing temporary grasslands with perennial ryegrass and red clover can increase plant diversity and herbage yield. In: Grassland Science in Europe, European Grassland Federation, 20, Grassland Science in Europe, pp. 209-211.

Dhamala, NR (2017) Nitrogen dynamics in temporary multi-species grasslands. PhD thesis, Aarhus University . .

Dhamala, NR; Eriksen, J; Carlsson, G; Søegaard, K and Rasmussen, J (2017) Highly productive forage legume stands show no positive biodiversity effect on yield and N2-fixation. Plant and Soil, 417, pp. 169-182.

Dhamala, NR; Rasmussen, J; Carlsson, G; Søegaard, K and Eriksen, J (2017) N transfer in three-species grass-clover mixtures with chicory, ribwort plantain or caraway. Plant and Soil, 413, pp. 217-230.

Dhamala, NR; Rasmussen, J; Carlsson, G; Søegaard, K and Eriksen, J (2016) Nitrogen fixation in red clover grown in multi-species mixtures with ryegrass, chicory, plantain and caraway. In: Grassland Science in Europe, 21, pp. 576-578.

Dhamala, NR; Rasmussen, J; Cong, WF; Carlsson, G; Søegaard, K and Eriksen, J (2017) Short-term residual N unaffected by forbs in grass-clover mixtures. Soil Use and Management, 33, pp. 457-459.

Dupont, Y.L.; Cong, W-F and Eriksen, J. (2018) Can managed grasslands enhance pollinators in intensively farmed areas? Poster at: Scandinavian Association for Pollination Ecologists, Dublin, Ireland, 18-20 October 2018.

Eriksen, J and Dhamala, N.R. (2016) Non-leguminous forbs in productive temporary grasslands. ICROFS News . Online at http://icrofs.dk/en/aktuelt/nyheder/viewnews/artikel/non-leguminous-forbs-in-productive-temporary-grasslands/, accessed on: 2016.

Jing, J; Søegaard, K; Cong, W-F and Eriksen, J. (2017) Species diversity effects on productivity, persistence and quality of multispecies swards in a four-year experiment. Plos ONE, 12, pp. 1-16.

Knudsen, Marie Trydeman; Dorca-preda, Teodora; Djomo, Sylvestre Njakou; Kristensen, Troels; Ambye-Jensen, Morten; Møller, Henrik B.; Dupont, Y.L.; Cong, W-F and Eriksen, Jørgen (2020) Environmental life cycle assessment of organic grass protein from multispecies mixtures. Journal of Cleaner Production, ? (?), ?-?. [draft]

Nawa Raj, Dhamala; Karen, Søegaard and Jørgen , Eriksen (2015) Competitive forbs in high-producing temporary grasslands with perennial ryegrass and red clover can increase plant diversity and herbage yield. In: Grassland Science in Europe, 20, pp. 209-211.

Solati, Z; Jørgensen, U; Eriksen, J and Søegaard, K (2017) Dry matter yield, chemical composition and estimated extractable protein of legume and grass species during the spring growth. Journal of the Science of Food and Agriculture, 97, pp. 3958-3966.

Stødkilde, L; Ambye-Jensen, M and Krogh Jensen, S (2019) Biorefined grass-clover as protein source for organic broilers: Effect on feed intake, growth, and meat fatty acid profile. Animal Nutrition, 104 (6), pp. 1757-1767.

Stødkilde, L; Ambye-Jensen, M; Krogh Jensen, S and Eriksen, J (2018) Grass-clover protein can partly substitute traditional feed protein for broilers. ICROFS news, 30 November 2018.

Søegaard, Karen and Eriksen, Jørgen (2015) The effect of cutting strategy on production and quality of high-yielding multispecies grasslands. In: Grassland Science in Europe, 20, pp. 319-321.

Wahid, R; Feng, L; Cong, WF; Ward, A; Møller, HB and Eriksen, J (2018) Anaerobic mono-digestion of lucerne, grass and forbs - Influence of species and cutting frequency. Biomass and Bioenergy, 109, pp. 199-208.

Wahid, R; Ward, AJ; Møller, HB; Søegaard, K and Eriksen, J (2015) Biogas potential from forbs and grass-clover mixture with the application of near infrared spectroscopy. Bioresource Technology, 198, pp. 124-132.

Danish/Dansk

Ambye-Jensen, Morten (2018) Bioraffineringsteknologien. [The Technology of bio-refinery.] Speech at: Lokalt og bæredygtigt proteinfoder fra grønne biomasser, Aarhus University, Foulum, 17-09-2018.

Andersen, Kell and Fog, Erik (2016) Bæredygtigt foderprotein fra lokalproducerede grønne biomasser. [Sustainable feed protein from locally produced green biomasses.] .

Dupont, Y (2017) Blomsterblandinger og bestøvende insekter. Økologi og Erhverv, 2 November 2017, 620, p. 14.

Dupont, Y (2016) Færre slæt tilgodeser bestøvende insekter. Økologi og Erhverv, 2016, 599, p. 10.

Dupont, YL; Madsen, HB; Rasmussen, Claus; Calabuig, I., I and Kryger, Per (2018) Bierne i Danmark In: Bliv bivenlig. Tidsskrift for Biavl, 3, pp. 6-13.

Eriksen, Jørgen (editor): International Centre for Research in Organic Food Systems (ICROFS) (Ed.) (2017) Flerårige højværdiafgrøder i økologisk planteproduktion - MultiPlant. International Centre for Research in Organic Food Systems (ICROFS), Tjele, Denmark.

{Project} MultiPlant: flerårige højværdigafgrøder i økologisk planteproduktion. Runs 2014 - 2017. Project Leader(s): Eriksen, Jørgen, Aarhus Universitet .

Eriksen, J (2016) Flerårige blandinger med urter øger jordens frugtbarhed. ICROFS Nyt. Online at http://icrofs.dk/aktuelt/nyheder/nyhed/artikel/fleraarige-blandinger-med-urter-oeger-jordens-frugtbarhed/, accessed on: 2016.

Eriksen, J (2015) Flerårige blandinger med urter øger jordens frugtbarhed. Økologi & Erhverv, 2015, 579, p. 15.

Eriksen, J; Dhamala, NR; Cong, W-F; Søegaard, K and Rasmussen, J (2017) Kløvergræsblandinger med urter - kulstof, kvælstof og biodiversitet. In: Bilag til Plantekongres, pp. 230-231.

Eriksen, J; Trydeman Knudsen, M and Dupont, Y (2017) Optimal produktion af økologisk græsprotein til bioraffinering. Speech at: Økologikongres 2017, 29.-30. november 2017.

Eriksen, J. (2018) Produktion af grønne biomasser til bioraffinering. [Production of green biomass for bio-refinery.] Speech at: Lokalt og bæredygtigt proteinfoder fra grønne biomasser, Aarhus University, Foulum, 17-09-2018.

Eriksen, J. (2015) Nye muligheder for at udnytte flerårige afgrøder i planteavlen. Økologi & Erhverv, 20 February 2015, 561, p. 12.

Eriksen, J. (2015) Nye højværdi-afgrøder med mange funktioner på vej til økologerne. ICROFS nyt , 2015 (2).

Eriksen, Jørgen (2016) MultiPlant. [MultiPlant.] .

Eriksen, Jørgen (2014) MultiPlant: Flerårige højværdiafgrøder i økologisk planteproduktion. .

Fog, Erik (2018) Resultat af gruppedrøftelse om de vigtigste drivere og barrierer for grøn bioraffinering. [Results from group discussions on important drivers and barriers to green bio-refinery.] SEGES .

Fog, Erik (2016) Bæredygtigt foderprotein fra lokalproducerede grønne biomasser - resultat af gruppedrøftelser. [Sustainable feed protein from locally produced green biomasses - results from group discussions.] .

Hamann, Karen Thorsted (2016) Perspektiver for afsætning af økologisk græsprotein med udgangspunkt i markedet for foder til økologiske æglæggere. [Perspectives for marketing of organic grass protein with the offset in the market for organic feed for laying hens.] .

Jensen, S.K. (2017) Hvor skal de bæredygtige proteiner og livsnødvendige aminosyrer komme fra? Økologi & Erhverv, 2017, 609, p. 12.

Jensen, Søren Krogh (2018) PROTEIN og MILJØ fra GRÆS. Kan vi fodre kvæg, svin og høns med græs? [Protein and environment improvement from grass. Can we feed cattle, pigs and poultry with grass?] Speech at: Lokalt og bæredygtigt proteinfoder fra grønne biomasser, Aarhus University, Foulum, 17-09-2018.

Knudsen, Marie Trydeman (2018) Miljømæssig bæredygtighed af grønt protein. [Environmental sustainability of green protein.] Speech at: Lokalt og bæredygtigt proteinfoder fra grønne biomasser, Aarhus University, Foulum, 17-09-2018.

Knudsen, Marie Trydeman (2016) Produktion af dansk økologisk græsprotein: Kan det betale sig? [Production of Danish organic grass protein - is it worth it?] �ologi & Erhverv, 9 September 2016, 595, p. 9.

Laursen, C (2017) Urter I kløvergræsmarken- en god forretning. Økologi - inspiration til jordbruget, 2017, April (nr. 3), p. 14.

Laursen, Casper (2017) Urter i kløvergræsmarken. Poster at: Økologikongressen 2017, Denmark, 29. - 30. november.

Lübeck, Mette (2016) OrganoFinery. [OrganoFinery.] .

Petersen, Maja Eline (2017) Der skal mere græs i sædskiftet. Økologi&Erhverv, 1 December 2017, 622 (622), pp. 9-0. [In Press]

Rosager, Linda Duve and Laursen, Casper (2018) Video: Sår urter i kløvergræsset - skal give bedre biodiversitet. Seges, Landbrugsavisen.

Stødkilde-Jørgensen, Lene (2018) Proteinudbytter og kvalitet af produkter. [Protein yield and quality of products.] Speech at: Lokalt og bæredygtigt proteinfoder fra grønne biomasser, Aarhus University, Foulum, 17-09-2018.

Søegaard, Karen and Eriksen, Jørgen (2015) Design af kløvergræsmarker med urter til kvægfoder. Ny kvægForskning, April 2015, 13 (2), pp. 4-5.

Sørensen, K L (2015) Højværdiafgrøder løser problemer. Økologi & Erhverv, 2015, 574, p. 10.

Sørensen, Kaj Lund (2015) Højværdiafgrøder løser problemer. Økologi & Erhverv, 25 September 2015 (574), -10.

Tvedegaard, Niels (2019) Kan det betale sig at introducere urtegræs i sædskiftet? Økologisk Nyhedsbrev, 28 January 2019, p. 1.

Tvedegaard, Niels (2018) Økonomi ved kløvergræs i sædskiftet. Herunder salg til bioraffinering. [Economic contribution from grass clover in the rotation including sale for bio-refining.] Speech at: Lokalt og bæredygtigt proteinfoder fra grønne biomasser, Aarhus University, Foulum, 17-09-2018.

Tvedegaard, Niels (2016) Eksempler på økonomien ved produktion af grønt protein. [Examples on the production economy of green protein.] .

This list was generated on Sat Apr 20 07:07:28 2024 CEST.