home    about    browse    search    latest    help 
Login | Create Account

Items affiliated to "Univ. Perugia"

Jump to: B | C | E | G | L | M | S
Number of items at this level: 24.

B

Boldrini, Arianna; Benincasa, Paolo; Tosti, Giacomo; Tei, Francesco and Guiducci, Marcello (2007) Apparent N Balance in Organic and Conventional Low Input Cropping Systems. Poster at: 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

C

CASTELLINI, C; DAL BOSCO, A; MUGNAI, C and BERNARDINI, M (2003) PERFORMANCE AND BEHAVIOUR OF CHICKENS WITH DIFFERENT GROWING RATE REARED ACCORDING TO THE ORGANIC SYSTEM. Italian Journal of Animal Science (6), pp. 561-573.

CASTELLINI, prof C (2005) ORGANIC POULTRY PRODUCTION SYSTEM AND MEAT CHARACTERISTICS. Paper at: XVII th European Symposium on the Quality of Poultry Meat, Doorwerth, 23/05/2005.

CASTELLINI, Prof C; BASTIANONI, Dr S; GRANAI, Dr C; DAL BOSCO, Dr A and BRUNETTI, Dr M (2006) SUSTAINABILITY OF POULTRY PRODUCTION USING THE EMERGY APPROACH: COMPARISON OF CONVENTIONAL AND ORGANIC REARING SYSTEMS. Agriculture, Ecosystems and Environment, 114, pp. 343-350.

CASTELLINI, prof C; DAL BOSCO, dr A; MUGNAI, dr C and PEDRAZZOLI, dr M (2006) COMPARISON OF TWO CHICKEN GENOTYPES ORGANICALLY REARED: OXIDATIVE STABILITY AND OTHER QUALITATIVE TRAITS. Italian journal animal science (5), pp. 29-42.

CASTELLINI, Prof C; MUGNAI, Dr C and DAL BOSCO, Dr A (2002) MEAT QUALITY OF THREE CHICKEN GENOTYPES REARED ACCORDING TO THE ORGANIC SYSTEM. Italian Journal Food Science, 14 (4), pp. 411-412.

CASTELLINI, Prof C; MUGNAI, Dr C and DAL BOSCO, Dr A (2002) EFFECT OF CONVENTIONAL VERSUS ORGANIC METHOD OF PRODUCTION ON THE BROILER CARCASS AND MEAT QUALITY. Meat Science (60), pp. 219-225.

CASTELLINI, Prof C; MUGNAI, Dr C; DAL BOSCO, dr A; PALOZZO, dr M and SCUOTA, dr S (2004) ASPETTI COMPORTAMENTALI, PRESTAZIONI PRODUTTIVE E QUALITÀ DELL'UOVO IN GALLINE ALLEVATE CON IL METODO BIOLOGICO. [WELFARE, BEHAVIOUR, PERFORMANCE AND EGG QUALITY IN ORGANIC HENS.] AVICOLTURA (3), pp. 41-44.

CASTELLINI, prof C; PERELLA, dr F; MUGNAI, dr C and DAL BOSCO, dr A (2006) WELFARE, PRODUCTIVITY AND QUALITATIVE TRAITS OF EGG IN LAYING HENS REARED UNDER DIFFERENT REARING SYSTEMS. Poster at: XII European Poultry Conference, Verona, 10-14 September.

E

Eppenstein, R.; Bühl, V.; Legrand, I.; Nicolazo De Barmon, A.; Martin, B.; Albert, F.; Berton, M.; Bourin, M.; Cartoni Mancinelli, A.; Kenny, D.A.; Kowalski, E.; McLaughlin, S.; Plesch, G.; Bedoin, F.; Couzy, C.; Berri, C. and Leithier, C. (2023) The INTAQT project: stakeholders’ expectations on husbandry systems and innovative practices. In: Book of Abstracts of the 74nd Annual Meeting of the European Federation of Animal Sciences. Lyon, France. 26 August - 1 September, 2023, Wageningen Academic Publishers, The Netherlands, no. 29, p. 828.

G

Goglio, Pietro; Trydemann Knudsen, Marie; Van Mierlo, Klara; Röhrig, Nina; Fossey, Maxime; Maresca, Alberto; Hashemi, Fatemeh; Ahmed Waqas, Muhammad; Yngvesson, Jenny; Nassy, Gilles; Broekema, Roline; Moakes, Simon; Pfeifer, Catherine; Borek, Robert; Yanez-Ruiz, David; Quevedo Cascante, Monica; Syp, Alina; Zylowsky, Tomasz; Romero-Helva, Manuel and Smith, Laurence G. (2023) Defining common criteria for harmonizing life cycle assessments of livestock systems. Cleaner Production Letters, 4 (100035), pp. 1-9.

L

Laithier, C.; Bedoin, F.; Albert, F.; Legrand, I.; Nicolazo De Barmon, A.; Bourin, M.; Berton, M.; Bühl, V.; Eppenstein, R.; Cartoni Mancinelli, A.; Kenny, D.A.; Kowalski, E.; McLaughlin, S.; Plesch, G.; Couzy, C.; Berri, C. and Martin, B. (2023) The INTAQT project: stakeholders’ perceptions and points of view on products quality. In: Book of Abstracts of the 74nd Annual Meeting of the European Federation of Animal Sciences. Lyon, France. 26 August - 1 September, 2023, Wageningen Academic Publishers, The Netherlands, no. 29, p. 829.

Legrand, I.; Nicolazo De Barmon, A.; Albert, F.; Berton, M.; Bourin, M.; Bühl, V.; Cartoni Mancinelli, A.; Eppenstein, R.; Kenny, D.A.; Kowalski, E.; McLaughlin, S.; Plesch, G.; Bedoin, F.; Couzy, C.; Berri, C.; Martin, B. and Laithier, C. (2023) The INTAQT project: stakeholders’ opinions on future multicriteria scoring tools for animal products. In: Book of Abstracts of the 74nd Annual Meeting of the European Federation of Animal Sciences. Lyon, France. 26 August - 1 September, 2023, Wageningen Academic Publishers, The Netherlands, no. 29, p. 827.

M

Menci, Ruggero; Coppa, Mauro; Torrent, Angelique; Natalello, Antonio; Valenti, Bernardo; Luciano, Giuseppe; Priolo, Alessandro and Niderkorn, Vincent (2021) Effects of two tannin extracts at different doses in interaction with a green or dry forage substrate on in vitro rumen fermentation and biohydrogenation. Animal Feed Science and Technology, 278, p. 114977.

Menci, Ruggero; Natalello, Antonio; Luciano, Giuseppe; Priolo, Alessandro; Valenti, Bernardo; Difalco, Antonio; Rapisarda, Teresa; Caccamo, Margherita; Constant, Isabelle; Niderkorn, Vincent and Coppa, Mauro (2021) Cheese quality from cows given a tannin extract in 2 different grazing seasons. Journal of Dairy Science, online, xx-xx.

Menci, Ruggero; Natalello, Antonio; Luciano, Giuseppe; Priolo, Alessandro; Valenti, Bernardo; Farina, Giovanni; Caccamo, Margherita; Niderkorn, Vincent and Coppa, Mauro (2021) Effect of dietary tannin supplementation on cow milk quality in two different grazing seasons. Scientific Reports, 11, p. 19654.

S

Santucci, Fabio M. (2007) Future prospects in OA in Europe and the world, with respect to product diversification and markets. Speech at: Seminar about organic agriculture in Turkey, Istanbul, April.

Santucci, Fabio M. (2007) Organic agriculture and olive oil production in the Southern Mediterranean Countries. Speech at: Presentation at EcoAgriculture Partners, NGO, Washington DC, November 2007.

Santucci, Fabio M. (2007) Organic olive oil and rural development: which services are required and who can supply them? Speech at: XVIII European Seminar on Extension Education, Prague, 5-8 September.

Santucci, Fabio M. (2007) Organic olive oil from Italy. Speech at: Meeting at Italian Embassy, Washington DC, November 2007.

Santucci, Fabio M. (2005) Motivazioni,problemi, commercializzazione ed opinioni di produttori di olio extravergine di oliva da agricoltura biologica. [Motivations, problems, marketing and opinions of producers of organic extra-virgin olive oil.] Working paper, DSEEA - Section of Economics and Appraisal. [Unpublished]

Santucci, Fabio Maria and De Gennaro, Bernardo (2005) L'agricoltura biologica nei Paesi del Mediterraneo. [Organic farming in the Mediterranean Countries.] Working paper, DSEEA - Section of Economics and Appraisal, University of Perugia . [Unpublished]

Santucci, Prof. Fabio Maria (2002) Market issues in organic meat and dairy markets. Paper at: Symposium on organic markets for meat and dairy products, FAO Headquarters, Rome, Italy, Europe, Planet Hearth, August 28, 2002. [Unpublished]

Santucci, Fabio Maria and Pignataro, Filippo (2002) Organic farming in Italy. Paper at: OECD Workshop on organic agriculture, Washington - USA, September 23-26, 2002. [Unpublished]

This list was generated on Thu Mar 28 20:10:39 2024 CET.