Research Affiliation: 2007: 3rd QLIF Congress

• Country / Organization / Project (9140)
  • International Conferences (1888)
    • 2007: 3rd QLIF Congress (90)
      • 1 Consumers (11)
      • 2 Food quality/ safety (13)
      • 3 Crop production / soil management (39)
      • 4 Livestock production (11)
      • 5 Processing Strategies (5)
      • 6 Supply chain (4)
      • 7a) Environment / Sustainability (2)
      • 7b) Dissemination&Training (4)

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Number of eprints: 2.

Niggli, Urs; Leifert, Carlo; Alföldi, Thomas; Lück, Lorna and Willer, Helga, Eds. (2007) Improving Sustainability in Organic and Low Input Food Production Systems. Proceedings of the 3rd International Congress of the European Integrated Project Quality Low Input Food (QLIF). University of Hohenheim, Germany, March 20 – 23, 2007. Research Institute of Organic Agriculture FiBL, CH-Frick.

Niggli, Urs and Leifert, Carlo (2007) Improving the quality and safety of organic and low input foods and maximizing the benefits to consumers and producers [ ]. Paper presented at 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems., University of Hohenheim, Germany, March 20-23, 2007.

This list was generated on Thu Jul 2 06:54:23 CEST 2009.