Zugehörigkeit:" Internationale Konferenzen > 2007: 3rd QLIF Congress > 2 Food quality/ safety"

B

Baranska, A.; Skwarlo-Sonta, K.; Rembialkowska, E.; Brandt, K.; Lueck, L. und Leifert, C. (2007) The effect of short term feeding with organic and conventional diets on selected immune parameters in rat. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

Bonde, Marianne und Sørensen, Jan Tind (2007) Effect of pig production system and transport on the potential pathogen transfer risk into the food chain from Salmonella shed in pig faeces. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

Butler, G.; Stergiadis, S.; Eyre, M.; Leifert, C.; Borsari, A.; Canever, A.; Slots, T. und Nielsen, H.J. (2007) Effect of production system and geographic location on milk quality parameters. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

F

Fauriel, J.; Bellon, S.; Plenet, D. und Amiot, M.- J. (2007) On-farm influence of production patterns on total polyphenol content in peach. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

G

Gieland, A.; Hilbig, A.; Kersting, M.; Kunert, J.; Sailer, O. und Busch-Stockfisch, M. (2007) Sensory acceptance of organic and conventional food by children in the age of 2 to 7 years. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

H

Hallmann, Ewelina und Rembiałkowska, Ewa (2007) Comparison of the Nutritive Quality of Tomato Fruits from Organic and Conventional Production in Poland. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

L

Leifert, C.; Rembiałkowska, E.; Nielson, J.H.; Cooper, J.M.; Butler, G. und Lueck, L. (2007) Effects of organic and ‘low input’ production methods on food quality and safety. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

Lueck, L.; Schmidt, C.S.; Cooper, J.M.; Shotton, P.N.; Hajslova, J.; Schulzova, V. und Leifert, C. (2007) Effect of organic, low-input and conventional production systems on pesticide and growth regulator residues in wheat, potato and cabbage. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

M

Mazzoncini, Marco; Belloni, Paola; Risaliti, Rosalba und Antichi, Daniele (2007) Organic Vs Conventional Winter Wheat Quality and Organoleptic Bread Test. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

R

Rembialkowska, Ewa; Hallmann, Ewelina; Rusaczonek, Anna; Bennett, Richard; Brandt, Kirsten; Lueck, Lorna und Leifert, Carlo (2007) The content of bioactive compounds in rat experimental diets based on organic, low-input and conventional plant materials. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

Rembiałkowska, Ewa; Hallmann, Ewelina und Rusaczonek, Anna (2007) Influence of Processing on Bioactive Substances Content and Antioxidant Properties of Apple Purée from Organic and Conventional Production in Poland. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, May 31-June 3 2005.

S

Schulzová, Věra und Hajšlová, Jana (2007) Biologically active compounds in tomatoes from various fertilisation systems. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

Sørensen, Martin T. und Højsgaard, Søren (2007) Effects of field crops on animals: Considerations with regard to design using Chlormequat-treated wheat crop as an example. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.

This list was generated on Sat Nov 21 03:47:28 2009 CET.