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Items affiliated to " Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Socio-Economics > Rural sociology"

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Number of items at this level: 28.

English

FOODLINKSCOMMUNITY (2013) Revaluing Public Sector Food Procurement in Europe: An Action Plan for Sustainability. Wageningen University, The Netherlands.

Galli, Francesca and Brunori, Gianluca (Eds.) (2013) Short Food Supply Chains as drivers of sustainable development. Evidence Document. Document developed in the framework of the FP7 project FOODLINKS (GA No. 265287). Laboratorio di studi rurali Sismondi.

Brunori, Gianluca; Barjolle, Dominique; Dockes, Anne-Charlotte; Hemle, Simone; Ingram, Julie; Klerkx, Laurens; Moschitz, Heidrun; Nemes, Gustáv and Tisenkopfs, Talis (2013) CAP Reform and Innovation: The Role of Learning and Innovation Networks. EuroChoices, , - .

Home, Robert and Moschitz, Heidrun (2013) Incentive Mechanisms for Researchers to Participate in Targeted Interactive Research and Innovation Processes–Beyond Academic Relevance. In: EU SCAR (Ed.) Agricultural knowledge and innovation systems towards 2020 - an orientation paper on linking innovation and research. European Union, Brussels, Belgium, chapter 5, pp. 75-93.

Jahrl, Ingrid and Schmid, Otto (2015) Policies Fostering Multifunctional Urban Agriculture in the City of Zurich. Urban Agriculture Magazine - RUAF, May 2015 (29), pp. 30-31.

Moragues, A.; Morgan, K.; Moschitz, H.; Neimane, I.; Nilsson, H.; Pinto, M.; Rohtacher, H.; Ruiz, R.; Tisenkops, T. and Halliday, J. (2013) Urban Food Strategies. The rough guide to sustainable food systems. Document developed in the framework of the FP7 project FOODLINKS (GA No. 265287).

Moschitz, Dr. Heidrun (2008) Knowing food - a privilege for the concerned consumer? A research programme on organic urban-rural relationships. Speech at: European Summer School of Rural Sociology, Nagykanizsa, 24.-30.08.2008.

Moschitz, Heidrun (2013) From Project Management to Process Management - Effectively Organising Transdisciplinary Projects. GAIA - Ecological Perspectives for Science and Society, 22 (3), pp. 211-213.

Moschitz, Heidrun and Home, Robert (2014) The challenges of innovation for sustainable agriculture and rural development: Integrating local actions into European policies with the Reflective Learning Methodology. Actions Research, pp. 1-18.

Moschitz, Heidrun; Roep, Dirk; Brunori, Gianluca and Tisenkopfs, Talis (2015) Learning and Innovation Networks for Sustainable Agriculture: Processes of Co-evolution, Joint Reflection and Facilitation. The Journal of Agricultural Education and Extension, 21 (1), pp. 1-11.

Moschitz, Heidrun; Tisenkopfs, Talis; Brunori, Gianluca; Home, Robert; Kunda, Ilona and Sumane, Sandra (2014) Final Report of the SOLINSA project. Project Deliverable D8.2 of the SOLINSA project (GA 266306). Research Institute of Organic Agriculture (FiBL), Frick.

Nemes, Gusztav; Home, Robert and Moschitz, Heidrun (2012) Is there added value in transdisciplinary research? Paper at: XIII World Congress of Rural Sociology. The New Rural World: From Crises to Opportunities, Lisbon, 29.7.-4.8.2012.

Schader, Christian; Moschitz, Heidrun; Kjeldsen, Chris; Wasilewski, Jakub and Stolze, Matthias (2009) Societal Demand for Commodity and Non-commodity Outputs – A Regional Perspective. Rural Landscapes and Agricultural Policies in Europe (1), pp. 53-72.

Schader, C.; Sanders, J.; Nemecek, T; Lampkin, N. H. and Stolze, M. (2008) A Modelling Approach for Evaluating Agri-Environmental Policies at Sector Level. Yearbook of Socioeconomics in Agriculture , 2008, pp. 93-132.

Schader, Chistian; Nemecek, Thomas; Gaillard, Gérard; Sanders, Jürn and Stolze, Matthias (2008) Using LCA data for agri-environmental policy analysis at sector level. In: Nemecek, Thomas and Gaillard, Gérard (Eds.) Proc. of the 6th Int. Conf. on LCA in the Agri-Food Sector, Zurich, November 12–14, 2008, pp. 211-218.

Schader, Christian and Stolze, Matthias (2005) EU governance structures for the multifunctionality of agriculture. Research Institute of Organic Agriculture (FiBL), Frick.

Schmid, Otto; Patzel, Nikola and Plagge, Jan (2010) Values and value conflicts in organic farming - Images and symbolic ideas as starting point for strategic planning in advisory and research work. In: Darnhofer, Ika and Grötzer, Michaela (Eds.) Building sustainable rural futures. The added value of systems approaches in times of change and uncertainty. Proceedings, University of Natural Resources and Applied Life Sciences, A-Vienna, pp. 1237-1243.

Schmid, Otto and Jahrl, Ingrid (2014) SUPURBFOOD project report of the case study Zurich: Agri-food dynamics and governance of the urban food system. Report, no. 2014 update. Research Institute of Organic Agriculture (FiBL), CH-Frick.

Schneider, Flurina; Stolze, Matthias; Kriege-Steffen, Astrid; Lohscheidt, Julia and Boland, Hermann (2009) How can consumer trust in organic products be enhanced? In: Millar, Kate; West, Pru Hobson and Nerlich, Brigitte (Eds.) Ethical futures: bioscience and food horizons, Wageningen Academic Publishers, pp. 271-276.

Stolz, Hanna and Stolze, Matthias (2010) Farmer Consumer Partnerships: WP 5 Report on the results of Consumer Choice Experiments. ICROFS and FiBL, Tjele, Denmark, and Frick, Switzerland.

Stolz, Hanna; Jahrl, Ingrid; Baumgart, Lukas and Schneider, Flurina (2010) Sensory Experiences and Expectations of Organic Food. Results of Focus Group Discussions. Research Institute of Organic Agriculture (FiBL), CH-Frick and D-Frankfurt.

German - Deutsch

Dierauer, Hansueli; Clerc, Maurice and Meier, Matthias (2012) Praxisversuche: Landwirte testen die reduzierte Bodenbearbeitung. bioaktuell, 5/2012, pp. 14-16.

Hanke, Theresa; Schader, Christian; Ivemeyer, Silvia and Notz, Christophe (2011) Klimaschutz durch kraftfutterreduzierte Fütterung. Ökologie & Landbau, 158 (2/2011), pp. 26-27.

Home, Robert (2014) Soziale Faktoren der Umstellung auf Biolandbau in der Deutschschweiz. Paper at: 13. Wissenschaftstagung Ökologischer Landbau, Hochschule für nachhaltige Entwicklung Eberswalde, 17. - 20. März 2015.

Moschitz, Heidrun; Landert, Jan; Hecht, Judith and Schader, Christian (2015) Das Ernährungssystem Basel – Relevante Politiken, Institutionen und Akteure. FiBL-Zwischenbericht. , Forschungsinstitut für biologischen Landbau (FiBL), CH-Frick.

Oehen, Bernadette; Jahrl, Ingrid and Rudmann, Christine (2013) ALPIS – Konzept für ein alpwirtschaftliches Informationssystem. Agrarforschung Schweiz, 4 (3), pp. 116-123.

Oehen, Bernadette; Jahrl, Ingrid and Rudmann, Christine (2012) ALPIS - Konzept für ein modernes alpwirtschaftliches Informationssystem. Forschungsinstitut für biologischen Landbau (FiBL), CH Frick.

Portmann, Madlen and Moschitz, Heidrun (2013) Wenn viele Köche gemeinsam kochen. Das Potential für eine Ernährungsstrategie am Beispiel der Stadt Basel. [The potential of food strategies at the example of the city of Basel.] Soziale Technik. Zeitschrift für sozial- und umweltverträgliche Technikgestaltung, 23 (4), pp. 15-17.

This list was generated on Tue Sep 1 22:09:08 2015 CEST.