Items affiliated to " Finland > Univ. Helsinki > Rural Research"

Conference paper, poster, etc.

Holma, U.; Hänninen, M.-L.; Virtala, A.-M.; Hyyrynen, T.; Rossow, L.; Hovi, M.; Kahiluoto, H. and Valros, A. (2005) Organic egg production in Finland: management of animal welfare and food safety. Organic farming for a new millenium - status and future challenges : NJF-seminar 369, June 15-17, 2005. In: NJF Report, Nordic Association of Agricultural Scientists, 1 (1), pp. 221-224.

Holma, Ulla (2004) Ekologiska hönornas välbefinnande. "Uppdatera dina kunskaper inom ekologin" : ekoseminar i S:t Michel 28.7.2004.

Kujala, Jouni (2004) Marknadssituationen för ekologiska produkter och produktpriset i Norden. "Uppdatera dina kunskaper inom ekologin" : ekoseminar i S:t Michel 28.7.2004.

Kujala, Jouni and Kristensen, Niels Heine (2005) Organic marketing initiatives and rural development - lessons learned for the organic industry. Organic farming for a new millenium - status and future challenges : NJF-seminar 369, Alnarp, Sweden, June 15-17, 2005. In: NJF Report, Nordic Association of Agricultural Scientists, 1 (1), pp. 25-29.

Mikkola, M. and Mikkelsen, B. E. (2008) Promoting Organic Food in Public Catering: A Theory Based Approach to Sustainable Public Catering Systems. Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

Mikkola, M. (2009) Catering for sustainability: building a dialogue on organic milk. Fostering healthy food systems through organic agriculture - focus on Nordic-Baltic region : NJF seminar 422, Tartu, Estonia, 25-27 August 2009. In: Agronomy Research, 7 (Special issue II).

Mikkola, Minna (2008) Common People’s Sustainability: Connectivity within a Food System Rhizome. Rural Futures Conference. Dreams, Dilemmas and Dangers. Conference Proceedings, The University of Plymouth, United Kingdom, 1-4 April 2008. In: Warren, Martyn (Ed.) RURAL FUTURES: DREAMS, DILEMMAS, DANGERS, University of Plymouth.

Risku-Norja, H. and Mikkola, M. (2009) Systemic sustainability characteristics of organic farming: a review. Fostering healthy food systems through organic agriculture - focus on Nordic-Baltic region : NJF seminar 422, Tartu, Estonia, 25-27 August 2009. In: Agronomy Research, 7 (Special issue II).

Roiha, Ulla (2000) Evaluation of animal welfare on organic dairy farms in Finland. NJF-seminar no. 303, Horsens, Denmark, 16-17 September 1999. In: Hermansen, John E.; Lund, Vonne and Thuen, Erling (Eds.) Ecological animal husbandry in the Nordic countries : proceedings from NJF-seminar no. 303, Danish Research Centre for Organic Farming, pp. 187-196.

Roos, Gun and Mikkola, Minna (2009) The iPOPY project and how to communicate with the young generation. 1st Nordic organic conference : towards increased sustainability in the food supply chain, Gothenburg, Sweden, 18-20 May 2009.

Särkkä-Tirkkonen, M.; Leskinen, M. and Ölmez, H. (2008) Pilot scale application of ozonated water wash - effect on microbiological and sensory quality parameters of processed iceberg lettuce during self-life. Second scientific conference of the International Society of Organic Agriculture Research (ISOFAR), Modena, Italy, 18-20 June 2008. In: Cultivating the future based on science : volume 2 livestock, socio-economy and cross disciplinary research in organic agriculture, International Society of Organic Agriculture Research, pp. 772-775.

Särkkä-Tirkkonen, Marjo; Leskinen, Marita and Ölmez, Hulya (2008) Pilot scale application of ozonated water wash – effect on microbiological and sensory quality parameters of processed iceberg lettuce during shelf-life. Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

Seppänen, Laura (2005) Farmers' joint reflection on strategies: example of using a learning tool. Strategic planning and management on farms : NJF seminar 362, Vantaa, Finland, June 15-17, 2005.

Journal paper

Holma, Ulla; Hänninen, Marja-Liisa; Virtala, Anna-Maija and Valros, Anna (2004) Ekologiska hönornas välbefinnande och äggens livsmedelssäkerhet ska klarläggas i Finland. Forskningsnytt om økologisk landbruk i Norden (3), pp. 14-15.

Mikkola, Minna (2005) The meaning of living environmental knowledge in productive activities: the case of a Finnish dairy farm. Forskningsnytt om økologisk landbruk i Norden (2), pp. 16-17.

Nykänen, Mirjam (2002) Ekologiskt socker passar till binas vinterutfodring. Forskningsnytt om økologisk landbruk i Norden (4), p. 16.

Rajala, Jukka (2006) Post graduate courses provided by Ruralia Institute, University of Helsinki. Forskningsnytt om økologisk landbruk i Norden (2), 17, 19.

Roiha, Ulla (2001) Ekokors hälsa och välbefinnande i Södra Savolax, Finland. Forskningsnytt om økologisk landbruk i Norden (2), pp. 14-16.

Seppänen, Laura and Francis, Charles (2006) Enhancing R&D in organic agriculture - with what type of learning? Forskningsnytt om økologisk landbruk i Norden (2), pp. 5-6.

Taskinen, Aija (2006) Academic education on organic food and farming in Finland. Forskningsnytt om økologisk landbruk i Norden (2), p. 16.

Väisänen, Hanna-Maija (2002) Gödselns olika former i ekologisk växtproduktion - hur påverkar de den hygieniska kvaliteten? Forskningsnytt om økologisk landbruk i Norden (6), pp. 18-19.

Other

Mikkola, Minna (2009) Poster: Organic milk as a sustainability strategy for Finnish milk system. Poster presented at the seminar: Like what you get? Is it good for you?
Organic food, health and sustainable development in schools. 21.–22.1.2009, Helsinki, Finland. Open seminar of the project innovative Public Organic food Procurement for Youth 'iPOPY'.

Proceedings

Mikkola, Minna; Mikkelsen, Bent Egberg and Roos, Gun (Eds.) (2009) Like what you get? Is it good for you? Organic food, health and sustainable development in schools. Proceedings of Like what you get? Is it good for you? Organic food, health and sustainable development in schools, University of Helsinki, Finland, Ruralia Institute, 21.- 22. January 2009. University of Helsinki, Ruralia Institute.

Project description

{Project} Vihanneshanke: Developing the vegetable production in Southern Savo. [Etelä-Savon vihannestuotannon kehittäminen.] Runs 2004 - 2004. Project Leader(s): Hintikainen, Veikko, MTT Agrifood Research Finland. More information online at <http://tripunix.mtt.fi/cgi-bin/thw/?${BASE}=arktui&${HTML}=docu_eng&${SNHTML}=nosyn_eng&${TRIPSHOW}=for=www_eng&NR=138-09>.

{Project} QLIF-Processing: Improving quality and safety and reduction of cost in the European organic and “low input” food supply chains. Subproject 5: Development of a framework for the design of “minimum” and “low input” processing strategies, which guarantee food quality and safety. Runs 2004 - 2007. Project Leader(s): Kretzschmar, Ursula, Research Institute of Organic Agriculture (FiBL), CH-5070 Frick. More information online at <http://www.qlif.org/research/sub5/index.html>.

Report

Anne, Matilainen (ed.) (2007) Sustainable hunting tourism - business opportunity in Northern areas? Overview of hunting and hunting tourism in four Northern countries: Finland, Sweden, Iceland and Canada. University of Helsinki. Ruralia Institute. Reports, 19.

Niva, Mari; Mäkelä, Johanna and Kujala, Jouni (2004) "Trust weakens as distance grows" : Finnish results of the OMIaRD consumer focus group study on organic foods. Working papers, 83.

Report chapter

Kahiluoto, Helena; Kakriainen, Salla; Granstedt, Artur and Sumelius, John (2006) Material and methods. In: Kahiluoto, Helena; Berg, Per G.; Granstedt, Artur; Fischer, Holger and Thomsson, Olof (Eds.) The power of local - sustainable food systems around the Baltic sea : interdisciplinary synthesis of the BERAS project, pp. 23-31.

Kakriainen, Salla (2005) Do carrots really have to travel 700 kilometres? In: Kakriainen, Salla and von Essen, Hans (Eds.) Obstacles and solutions in use of local and organic food, pp. 61-64.

Kakriainen, Salla (2005) "Genuine know-how from Juva" - a label for local products that has made a difference. In: Kakriainen, Salla and von Essen, Hans (Eds.) Obstacles and solutions in use of local and organic food, pp. 56-60.

Kakriainen, Salla (2005) Municipal support for local food. In: Kakriainen, Salla and von Essen, Hans (Eds.) Obstacles and solutions in use of local and organic food, pp. 65-69.

Kakriainen, Salla (2004) Juva, Finland - developing local food with common goals and projects. In: Seppänen, Laura (Ed.) Local and organic food and farming around the Baltic Sea, chapter II, pp. 27-44.

Kakriainen, Salla and von Essen, Hans (2005) Conclusions. In: Kakriainen, Salla and von Essen, Hans (Eds.) Obstacles and solutions in use of local and organic food, pp. 84-85.

Kakriainen, Salla and von Essen, Hans (2005) Discussion. In: Kakriainen, Salla and von Essen, Hans (Eds.) Obstacles and solutions in use of local and organic food, pp. 79-83.

Nousiainen, Marko; Pylkkänen, Päivi and Vesala, Kari Mikko (2005) Social sustainability of alternative food systems viewed through actor argumentation. In: Sumelius, J. and Vesala, K. M. (Eds.) Approaches to social sustainability in alternative food systems, pp. 40-69.

Särkkä-Tirkkonen, Marjo and Leskinen, Marita (2006) Concept paper on processing methods and their labelling. In: Beck, Alexander; Kretzschmar, Ursula and Schmid, Otto (Eds.) Organic food processing - principles, concepts and recommendations for the future. Results of a European research project on the quality of low input foods, chapter 4.5., pp. 40-43.

Seppänen, Laura (2004) Discussion - cooperation in local organic food systems. In: Seppänen, Laura (Ed.) Local and organic food and farming around the Baltic Sea, chapter III, pp. 93-97.

Seppänen, Laura (2004) Introduction. In: Seppänen, Laura (Ed.) Local and organic food and farming around the Baltic Sea, chapter I, pp. 5-9.

Vihma, Antto (2005) Measuring the effects of local food on a regional economy : regional agro-economic model (RegAE) - an extended input-output approach. In: Sumelius, John (Ed.) Possibilities for and economic consequences of switching to local ecological recycling agriculture, chapter IV, pp. 51-63.

Working paper

Mikkola, Minna (2008) Organic and conventional public food procurement for youth in Finland. Bioforsk Report, no.41, Ruralia Institute, University of Helsinki.

This list was generated on Mon Nov 23 13:43:53 2009 CET.