Research Affiliation: ORWINE
Number of eprints: 1.
(2007) Organic viticulture and wine-making: development of environment and consumer friendly technologies for organic wine quality improvement and scientifically based legislative framework. Deliverable: D 2.7 Public report about first round qualitative consumer research and market needs. Report, Research Institute of Organic Agriculture FiBL, CH-5070.
This list was generated on Sun May 18 07:01:37 CEST 2008.



