Items affiliated to " Ireland > Teagasc - Agriculture and Food Development Authority"
Number of items at this level: 8. CConnolly, Liam and McDonnell, James (2008) Financial Performance of Organic Cattle Farming. In: Teagasc Organic Production Research Conference Proceedings, Teagasc, Ireland, pp. 97-106. DDuram, Leslie A.; Clavin, Daniel and Bloom, Shauna M. (2009) Linking Research and Policy: Assessing a Framework for Organic Agricultural Support in Ireland. In: Social Science Research and Policy Making: Bridging the Divide, Irish Social Science Platform, pp. 156-169. FFallon, Richard and Leavy, Elaine (2008) Organic Beef Production - Sire Breed Comparison. In: Teagasc Organic Production Conference Proceedings, Teagasc, Ireland, pp. 50-54. HHanrahan, J.P. and Good, Barbara (2008) Lamb Production:grazing management, breeding policy and parasite control. In: Teagasc Organic Production Research Conference Proceedings, Teagasc, Ireland, pp. 55-58. Henchion, Maeve and McIntyre, Bridin (2008) Key market drivers in the organic sector. In: Teagasc Organic Research Conference Proceedings, Teagasc, Ireland, pp. 111-113. KKennedy, T.; Merfield, C. and Mahon, T. (2008) Results from the arable crop rotation study at Oak Park 2000 - 2007. In: Teagasc Organic Production Research Conference Proceedings, Teagasc, Ireland, pp. 59-70. LLäpple, Doris (2010) Adoption and Abandonment of Organic Farming: An Emperical Investigation of the Irish Drystock Sector. Journal of Agricultural Economics, 61 (3), pp. 697-714. MMerfield, Charles (2008) Fundamentals of Nutrient Management: Why Nutrient Replacement is Essential in Organic and all Agriculture. In: Teagasc Organic Production Research Conference Proceedings, Teagasc, Ireland, pp. 71-98. This list was generated on Mon May 20 00:15:26 2013 CEST. |