Items affiliated to " European Union > CORE Organic > FCP"

{Project} FCP: Farmer Consumer Partnerships. [Farmer Consumer Partnerships.] Runs 2007 - 2010. Project Leader(s): Hamm, Prof. Dr. Ulrich and Zander, Dr. Katrin, Universität Kassel. More information online at <http://fcp.coreportal.org>.

Goessinger, Katharina and Freyer, Bernhard (2008) Corporate Social Responsibility and Organic Farming –Experiences in Austria. Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

Gössinger, Katharina and Freyer, Bernhard (2009) Höhere Standards in europäischen Biobetrieben und ihre Kommunikation an die KonsumentInnen. 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009.

Gössinger, Katharina and Freyer, Bernhard (2008) Corporate Social Responsibility and Organic Farming –Experiences in Austria. Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

Hamm, Ulrich and Zander, Katrin (2009) CORE Organic pilot project FCP - presentation at mid-term: farmer consumer partnerships. Joint meeting of the CORE Organic pilot projects coordinators and CORE Organic Funding Body Network, Rome, Italy, 8 June 2009.

Padel, Susanne and Gössinger, Katherina (2008) Farmer Consumer Partnerships Communicating Ethical Values: a conceptual framework. CORE Organic Project Report, 1897.

Padel, Susanne; Nicholas, Phillipa; Jasinska, Aleksandra and Lampkin, Nicolas (2008) Ethical concerns associated with organic food in Europe. 16th IFOAM Organic World Congress, Modena, Italy, June 16-20, 2008. In: Cultivate the future. Proceedings of 16 IFOAM world congress (CD).

Padel, Susanne and Zander, Katrin (2009) OrganicPlus values and their relevance to consumers: First results from the CORE FCP project. 1st Nordic Organic Conference, Gothenburg, Sweden, 18-20 May 2009. In: Frediksson, P and Ullven, K (Eds.) Towards increased sustainablity in the food supply chain. 1st Nordic Organic Conference, Centre for sustainable land use CUL at SLU, pp. 104-106.

Schneider, Flurina (2009) Ethische Werte als Verkaufsargumente. [Ethical values as sales arguments.] bioaktuell (1), pp. 14-15.

Zander, Katrin and Hamm, Ulrich (2009) Farmer Consumer Partnerships: Information search and decision making - the case of ethical values of organic products. CORE Organic Project Report, CORE Organic project nr: 1897.

Zander, Katrin and Hamm, Ulrich (2008) Communication of ethical values in organic farming. 16th IFOAM Organic World Congress, Modena, Italy, June 16-20, 2008. [ Unpublished, ]

Zander, Katrin and Hamm, Ulrich (2008) Präferenzen von Konsumenten für ethische Werte ökologischer Lebensmittel. [Consumers' preferences for ethical values of organic food.] 18. Jahrestagung der Österreichischen Gesellschaft für Agrarökonomie, Wien, 18. und 19. September 2008. In: ÖGA-Tagungsband 2008: Neue Impulse in der Agrar- und Ernährungswirtschaft, 18, pp. 95-96.

Zander, Dr. Katrin and Hamm, Prof. Dr. Ulrich (2009) Informationsverhalten der Konsumenten und ethische Werte ökologischer Lebensmittel. 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009.

This list was generated on Mon Nov 23 05:03:05 2009 CET.