@unpublished{orgprints20469,
           pages = {--77},
            year = {2011},
           month = {October},
          author = {Canan Abay and Ozlem Karahan Uysal and B{\"u}lent Miran and Murat Boyac? and Beate Huber and Matthias Stolze},
           title = {Report on evaluation of the revision of council regulation (EEC) NO 2092/91, import regime in two exporting non-EU countries (TR, CH) and on an international level},
        abstract = {This report provides an evaluation of the new EU import regulation for organic products (Council Regulation (EC) 834/2007, Commission Regulation (EC) No 1235/2008). To ensure that the evaluation addresses the issues and concerns of the stakeholders affected by the new import regulation and to increase the use of the evaluation results for upcoming decisions, this evaluation was organised as a stakeholder evaluation approach.
Based on the results from two national workshops in third countries (Turkey and Switzerland) and from one international workshop, the report concludes in policy recommendations to improve the import system for organic products as well as the organic sector as a whole.},
             url = {https://orgprints.org/id/eprint/20469/},
        keywords = {EU Organic import regulation, stakeholder evaluation, Sozio{\"o}konomie, Effiziente Zertifizierungssysteme, CERTCOST}
}

@misc{orgprints16041,
           title = {Economic Concepts of Organic Certification},
          author = {Alexander Zorn and Christian Lippert and Stephan Dabbert},
           month = {July},
            year = {2009},
        keywords = {CERTCOST, organic certification, certification costs},
        abstract = {Certification is a key element in marketing organic food products. Based on economic theory, this report wants to illustrate the economic reasoning for certification. The intention is to provide a description of economic concepts, which is understandable for a wider audience. We are focusing on the basic economic literature.
Chapter 1 ?Organic certification system? describes the current control system in the European Union. Why this is necessary, will then be explained based on a synopsis of economic literature. Of specific significance for organic certification and the CERTCOST project are the concepts of institutional economics and economics of crime. The relevant points of economic theory will be presented and discussed in chapter 2 ?Theoretical framework?. Finally, the costs and benefits of organic certification will be illustrated in chapter 3 ?Costs and benefits of organic certification?.},
             url = {https://orgprints.org/id/eprint/16041/}
}