{Tool} Copper reduction strategies in viticulture (RELACS Practice abstract). Creator(s): Trugly, Bence. Issuing Organisation(s): FiBL - Research Institute of Organic Agriculture, IFOAM Organics Europe, ÖMKi - Hungarian Research Institute of Organic Agriculture. RELACS Practice abstract, no. 05. (2021)
Preview |
Image (JPEG)
- Cover Image
- English
515kB |
PDF
- Published Version
- English
(Copper reduction strategies in viticulture)
356kB | |
PDF
- Published Version
- Hungarian/Magyar
184kB |
Document available online at: https://relacs-project.eu/wp-content/uploads/2021/05/RELACS_PA_05_copper_O%CC%88MKi_final.pdf
Summary in the original language of the document
This practice abstract explains how reducing the use of copper helps to decrease the negative environmental impact and improves in the soil biodiversity, helping to keep beneficial organisms in the vineyard. It provides practical recommendations for preventing disease in new vineyards, and strategies for maintenance of the established vineyards. This tool is recommended for all vintners, conventional and organic, who are aiming at reducing their copper use.
EPrint Type: | Practice tool |
---|---|
Teaser: | Integrated approaches to reduce copper use in viticulture. |
What problem does the tool address?: | Copper is widely used in organic plant protection in horti- cultural crops. It is easy to use and effective against many fungal and bacterial diseases. However, the accumulation of copper in soil causes adverse conditions for beneficial or- ganisms. Furthermore, the useable amount is limited to 4 kg/ha/year (an average over seven years) in most European countries. |
What solution does the tool offer?: | Plant health strategies that aim to reduce the current use of copper combine: • Preventive measures: beginning with the vineyard's de- sign and complemented with agrotechnical practices ap- plied throughout the year. If appropriate, use of disease- tolerant cultivars. • Direct plant protection methods: including the applica- tion of copper alternatives. |
Country: | Switzerland |
Type of Practice Tool: | Practice abstracts |
Keywords: | crop production, horticulture, viticulture, plant protection, copper |
Agrovoc keywords: | Language Value URI English crop production http://aims.fao.org/aos/agrovoc/c_5976 English horticulture http://aims.fao.org/aos/agrovoc/c_3671 English viticulture http://aims.fao.org/aos/agrovoc/c_8277 English plant protection http://aims.fao.org/aos/agrovoc/c_5978 English copper http://aims.fao.org/aos/agrovoc/c_1868 |
Subjects: | Crop husbandry > Crop health, quality, protection Crop husbandry > Production systems > Fruit and berries > Viticulture |
Research affiliation: | European Union > Horizon 2020 > RELACS Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Crop protection > Crop protection products Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Special crops > Fruit Hungary > Hungarian Research Institute of Organic Agriculture European Union > Organic Farm Knowledge |
Horizon Europe or H2020 Grant Agreement Number: | 773431 |
Related Links: | https://relacs-project.eu/resources/practical-guidelines/, https://organic-farmknowledge.org/de/tool/39813, https://www.facebook.com/organicfarmknowledge/posts/253384643240844, https://twitter.com/farm_knowledge/status/1392363700535894016 |
Project ID: | ofk |
Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
ID Code: | 39813 |
Deposited On: | 04 May 2021 12:26 |
Last Modified: | 02 May 2024 10:32 |
Document Language: | English |
Status: | Published |
Repository Staff Only: item control page