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Guidelines for certification - organic feed processing

{Tool} Guidelines for certification - organic feed processing. [Guía para la certificación - elaboración de piensos ecológicos.] Creator(s): Perez Montero, Juan Carlos. Issuing Organisation(s): CAAE - Servicio Certificación. (2016)

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Document available online at: https://1library.co/document/q26pwr6z-elaboracion-de-piensos-ecologicos.html


Summary in the original language of the document

The guidelines give an overview of the requirements for the organic feed processing. It describes the main aspects to consider, such as raw material selection, separation, labelling, packaging, transportation, storage, control, etc.
This tool is a summary of the certification requirements and the reference regulation EAC 834/2007 (and its implementing regulations). The tool aims to facilitate access to the fundamental content of the established requirements.
The tool is relevant for the manufacturers of the organic feed and is specific for the organic farming.
The tool is applicable under the certification according to the regulation 834/2007.


Summary translation

La guía ofrece una descripción general de los requisitos para el procesamiento de alimentos orgánicos. Describe los principales aspectos a considerar, como separación, materias primas, etiquetado, envasado, transporte, almacenamiento, control, etc.
Esta herramienta es un resumen del contenido de los requisitos de certificación y del reglamento de referencia EAC 834/2007 (y su normativa de desarrollo), elaborado para facilitar el acceso al contenido fundamental de los requisitos establecidos.
La herramienta está dirigida a los fabricantes de piensos orgánicos. Es específica para la agricultura ecológica.
La herramienta se puede aplicar cuando se realiza la certificación según el reglamento 834/2007.

EPrint Type:Practice tool
Teaser:How to produce the organic feed?
What problem does the tool address?:The organic feed processing must be designed and adapted to address critical points, guaranteeing compliance with the organic production regulations.
What solution does the tool offer?:This tool facilitates access to the fundamental content of the established requirements and certification procedures for organic feed.
Country:Spain
Type of Practice Tool:Leaflets & guidelines
Keywords:animal husbandry, feed formulations, feeds, feed processing, feeding and rationsplanning
Agrovoc keywords:
Language
Value
URI
English
animal husbandry
http://aims.fao.org/aos/agrovoc/c_8532
English
feed formulations
http://aims.fao.org/aos/agrovoc/c_10772
English
feeds
http://aims.fao.org/aos/agrovoc/c_2843
English
feed processing
http://aims.fao.org/aos/agrovoc/c_16127
English
rations
http://aims.fao.org/aos/agrovoc/c_6461
English
feeding
http://aims.fao.org/aos/agrovoc/c_2838
Subjects: Animal husbandry > Feeding and growth
Values, standards and certification
Research affiliation: European Union > Horizon 2020 > OK-Net EcoFeed
European Union > Horizon 2020 > OK-Net EcoFeed > Selected tools
Spain > Other organizations Spain
European Union > Organic Farm Knowledge
Related Links:https://organic-farmknowledge.org/tool/38652, https://www.caae.es/, https://www.facebook.com/organicfarmknowledge/posts/864913497691122, https://twitter.com/farm_knowledge/status/1357597065732386817
Project ID:ofk
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:38652
Deposited On:27 Nov 2020 11:19
Last Modified:02 May 2024 10:32
Document Language:Spanish/Español
Status:Unpublished

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