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Keyword(s) matches "Markt, QLIF, consumer" AND Research affiliation matches any of "Socio-Economics"

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1. {Project} EU-QLIF: Consumer: Improving quality and safety and reduction of cost in the European organic and “low input” food supply chains: Subproject 1: Determining consumer expectations and attitudes towards organic/low input food quality and safety. Runs 2004 - 2008. Project Leader(s): Richter, Toralf, Research Institute of Organic Agriculture (FiBL), CH-5070 Frick. More information online at <http://www.fibl.org/de/schweiz/forschung/soziooekonomie.html>. Item not publicly available online.
2. Stolz, Hanna; Hamm, Ulrich and Stolze, Matthias (2007) Applicability of analysis techniques to determine consumer behaviour. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007. file
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