Schlagwörter entspricht "Organic Inputs"
| 1. | Speiser, Bernhard und Schmid, Otto (Hrsg.) (2005) Current evaluation procedures for plant protection products used in organic agriculture. Proceedings of a workshop held September 25–26, 2003 in Frick, Switzerland. FiBL-Report. Research Institute of Organic Agriculture FiBL, Frick, Switzerland. |  | | 2. | {Projekt} Gestion des apports organiques en systèmes de culture maraîchers (cas d’une reconversion en agriculture biologique). [Management of the organic contributions in vegetable farming systems (in case of a reconversion in biological agriculture).] Laufzeit: 2001 - 2002. Projekt Projektleiter/in: Bressoud, miss Frédérique, INRA. |  | | 3. | {Projekt} Organic Inputs Evaluation: Organic Inputs Evaluation. [Harmonised and Standardised procedures for evaluation of plant protection products, fertilizers and soil conditioners for use in organic agriculture.] Laufzeit: 2003 - 2005. Projekt Projektleiter/in: Speiser, Bernhard, Research Institute of Organic Agriculture (FiBL), CH-5070 Frick. Weitere Informationen online unter: <http://www.organicinputs.org/index.html>. | | | 4. | Andreasen, Claus Bo (2004) QLIF news: Research in the European organic and low input food supply chain. Online unter <http://www.qlif.org/qlifnews/nov04/index.html>, November 2004. 1. November 2004. |  | | 5. | Baranska, A.; Rembialkowska, E.; Lueck, L. und Leifert, C. (2008) The effect of medium term feeding with organic, low input and conventional diet on selected immune parameters in rat. Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008. |  | | 6. | Butler, Gillian; Collomb, Marius; Rehberger, Brita; Sanderson, Roy; Eyre, Mick D. und Leifert, Carlo (2009) Conjugated linoleic acid isomer concentrations in milk from high- and low-input management dairy systems. Journal of the Science of Food and Agriculture, 89 (4), pp. 697-705. | Dokument mit Zugriffsbeschränkung | | 7. | Butler, Gillian; Nielsen, Jacob H.; Slots, Tina; Seal, Chris; Eyre, Mick D.; Sanderson, Roy und Leifert, Carlo (2008) Fatty acid and fat-soluble antioxidant concentrations in milk from high- and low-input conventional and organic systems: seasonal variation. Journal of the Science of Food and Agriculture, 88, pp. 1431-1441. | Dokument mit Zugriffsbeschränkung | | 8. | Canali, Stefano; Stopes, Christopher; Schmid, Otto und Speiser, Bernhard (2005) Current Evaluation Procedures for Fertilizers and Soil Conditioners Used in Organic Agriculture. Proceedings of a workshop held April 29–30, 2004 at Emerson College, Great Britain. FiBL-Report, 6. Research Institute of Organic Agriculture (FiBL), Frick, Switzerland. | | | 9. | Cooper, J. M.; Schmidt, C. S.; Lueck, L.; Shotton, P. N.; Turnbull, C. und Leifert, C. (2007) Effect of organic, low-input and conventional production systems on yield and diseases in winter barley. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007. | | | 10. | Janssen, Meike; Heid, Astrid und Hamm, Ulrich (2009) Is there a promising market ‘in between’ organic and conventional food? Analysis of consumer preferences. Renewable Agriculture and Food Systems, 24 (3). | Dokument mit Zugriffsbeschränkung | | 11. | Janssen, Meike; Heid, Astrid und Hamm, Ulrich (2009) Sind Low-Input-Lebensmittel für deutsche Öko-Verbraucher attraktiv? 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009. | | | 12. | Kolbe, Hartmut (2007) Designing crop rotations in organic and low-input agriculture: Evaluation of pre-crop effects. Arbeitspapier. [ Unveröffentlicht, ] | | | 13. | Köpke, Ulrich; Cooper, Julia; Petersen, Hanne Lindhard; van der Burgt, Geert J. H. M. und Tamm, Lucius (2008) QLIF Workshop 3: Productivity of Organic and Low Input Systems (Crops). 4th QLIF Congress in the Frame of the 2nd ISOFAR Conference, Modena, Italy, June 18-20, 2008. [ Unveröffentlicht, ] | | | 14. | Leifert, C.; Ball, K.; Volakakis, N. und Cooper, J.M. (2008) Control of enteric pathogens in ready-to-eat vegetable crops in organic and ‘low input’ production systems: a HACCP-based approach. Journal of Applied Microbiology, 105, pp. 931-950. | Dokument mit Zugriffsbeschränkung | | 15. | Leifert, C.; Rembiałkowska, E.; Nielson, J.H.; Cooper, J.M.; Butler, G. und Lueck, L. (2007) Effects of organic and ‘low input’ production methods on food quality and safety. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007. | | | 16. | Leifert, Carlo; Koepke, Ulrich; Bonde, Marianne; Stanley, Richard; Hamm, Ulrich; Wyss, Gabriela; Benbrook, Chuck; Hajslova, Jana; Lueck, Lorna und Cooper, Julia (2008) QLIF Workshop 2: Safety of foods from organic and low input farming systems. 4th QLIF Congress in the frame of the 2nd ISOFAR Conference, Modena, Italy, June 18-20, 2008. [ Unveröffentlicht, ] | | | 17. | Lueck, L.; Schmidt, C.S.; Cooper, J.M.; Shotton, P.N.; Hajslova, J.; Schulzova, V. und Leifert, C. (2007) Effect of organic, low-input and conventional production systems on pesticide and growth regulator residues in wheat, potato and cabbage. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007. | | | 18. | Lueck, Lorna; Brandt, Kirsten; Seal, Chris; Rembialkovska, Ewa; Huber, Machtheld; Butler, Gillian; Bennett, Richard; Oughton, Liz; Nicholas, Philipa; Kretzschmar, Ursula; Sundrum, Albert und Leifert, Carlo (2008) QLIF Workshop 1: Product quality in organic and low input farming systems. 4th QLIF Congress in the Frame of the 2nd ISOFAR Conference, Modena, Italy, June 18-20, 2008. [ Unveröffentlicht, ] | | | 19. | Melander, Bo; Rasmussen, Ilse A. und Barberi, Paolo (2005) Integrating Physical and Cultural Methods of Weed Control – Examples from European Research. Weed Science, 53, pp. 369-381. | Dokument mit Zugriffsbeschränkung | | 20. | Niggli, Urs und Leifert, Carlo (2007) Improving the quality and safety of organic and low input foods and maximizing the benefits to consumers and producers. [.] 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems., University of Hohenheim, Germany, March 20-23, 2007. | | | 21. | Quintern, Michael (2005) Integration of organic outdoor pig production within crop rotation. Researching Sustainable Systems - International Scientific Conference on Organic Agriculture, Adelaide, Australia, September 21-23, 2005. [ Unveröffentlicht, ] |  Dokument mit Zugriffsbeschränkung | | 22. | Rembialkowska, Ewa; Hallmann, Ewelina; Rusaczonek, Anna; Bennett, Richard; Brandt, Kirsten; Lueck, Lorna und Leifert, Carlo (2007) The content of bioactive compounds in rat experimental diets based on organic, low-input and conventional plant materials. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007. | | | 23. | Rembiałkowska, prof. Ewa (2006) Animal dietary intervention study of effect of organic vs conventional food production methods on health and well – being of rats. Joint Organic Congress, Odense, Denmark, May 30-31, 2006. | Dokument mit Zugriffsbeschränkung | | 24. | {Projekt} EU-EISfOM: FA European Information System for Organic Markets. Laufzeit: 2003 - 2006. Projekt Projektleiter/in: Richter, Toralf, Research Institute of Organic Agriculture (FiBL), CH-5070 Frick. Weitere Informationen online unter: <http://www.eisfom.org/>. | | | 25. | {Projekt} EU-QLIF: Consumer: Improving quality and safety and reduction of cost in the European organic and “low input” food supply chains: Subproject 1: Determining consumer expectations and attitudes towards organic/low input food quality and safety. Laufzeit: 2004 - 2008. Projekt Projektleiter/in: Richter, Toralf, Research Institute of Organic Agriculture (FiBL), CH-5070 Frick. Weitere Informationen online unter: <http://www.fibl.org/de/schweiz/forschung/soziooekonomie.html>. | Kein Dokument verfügbar. | | 26. | Rolland, B.; Al Rifai, M.; Bataillon, P.; Fontaine, L.; Gardet, O. und Oury, F. X. (2008) Wheat trials networks for determining characters for organic breeding. Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008. | | | 27. | Speiser, B.; Blake, F.; Micheloni, C.; Stopes, C.; Andersen, M.; Baker, B.; Bywater, S.; Canali, S.; Eriksen, R. Ø.; Gonzalvez, V.; Hozzank, A.; Jespersen, L. M.; Jørgensen, L. N.; Kelderer, M.; Kleeberg, H.; Koopmans, C.; Kromp, B.; Manstretta, M.; Maurer da Costa, A.; Monnier, MC.; Pauler, A.; Schmid, O.; Schreyer, A.; Slabe, A.; Tamm, L.; Trapman, M. und von Fragstein, P. (2005) Evaluating inputs for organic farming – a new system. Proposals of the ORGANIC INPUTS EVALUATION project. Final Report. | | | 28. | Speiser, B.; Blake, F.; Micheloni, C.; Stopes, C.; Andersen, M.; Baker, B.; Bywater, S.; Canali, S.; Eriksen, R. Ø.; Gonzalvez, V.; Hozzank, A.; Jespersen, L. M.; Jørgensen, L. N.; Kelderer, M.; Kleeberg, H.; Koopmans, C.; Kromp, B.; Manstretta, M. und Maurer da Costa, MC., A. (2005) Evaluating inputs for organic farming - a new system. CD. | | | 29. | Speiser, Bernhard (2008) New crop protection agents authorised for EU. The Organic Standard (86), pp. 8-9. | Dokument mit Zugriffsbeschränkung | | 30. | Speiser, Bernhard (2007) Authorisation of inputs for EU organic farming. The Organic Standard (70), pp. 10-11. | Dokument mit Zugriffsbeschränkung | | 31. | Speiser, Bernhard (2007) Bewegung bei Betriebsmitteln für den Öko-Landbau? Ökologie & Landbau, 141, pp. 47-48. | | | 32. | Speiser, Bernhard (2007) A new system for evaluating inputs for organic farming. The Organic Standard (70), pp. 12-13. | Dokument mit Zugriffsbeschränkung | | 33. | Speiser, Bernhard (2005) Aktueller Projektbericht: Bessere Regelungen für die Zulassung von Betriebsmitteln. Ökologie & Landbau, 135 (3), pp. 41-42. | | | 34. | {Projekt} Harmonised and Standardised procedures for evaluation of plant protection products, fertilizers and soil conditioners for use in organic agriculture (Organic Inputs). Projekt Projektleiter/in: NICHT SPEZIFIZIERT, Reseacrh Institute of Organic Agriculture (FiBL). Weitere Informationen online unter: <http://www.organicinputs.org/>. | Dokument mit Zugriffsbeschränkung | | 35. | Speiser, Bernhard (Editor) (2005) Draft Criteria for Evaluation of Plant Protection Products, Fertilizers and Soil Conditioners Used in Organic Agriculture. Proceedings of a workshop held September 23-24, 2004 in Rome, Italy. [ Unveröffentlicht, ] | | | 36. | Stolz, M.Sc. Hanna und Stolze, Dr. Matthias (2009) Bestimmungsgründe für die Präferenz von Bio- und Low-Input- Lebensmitteln. [Determinants of preferences for organic and low-input food.] 10. Wissenschaftstagung Ökologischer Landbau, ETH Zürich, 11. - 13. Februar 2009. | | | 37. | Sylvander, Bertil und François, Martine (2005) Organic and Low Input Food Consumers: Concerns and Perspectives for Developing the Organic Market in the Future. Researching Sustainable Systems - International Scientific Conference on Organic Agriculture, Adelaide, Australia, September 21-23, 2005. [ Unveröffentlicht, ] | Dokument mit Zugriffsbeschränkung | | 38. | Sørensen, C.G. und Nielsen, V. (2003) Labour and machinery systems in organic farming. XXX CIOSTA – CIGR V CONFERENCE: Management and technology applications to empower agriculture and agro-food systems, Grugliasco (Turin), Italy, September 22-24, 2003. In: Piccarolo, P. (Hrsg.) XXX CIOSTA-CIGR CONGRESS PROCEEDINGS, Universita degli Studi di Torino, 2, pp. 525-533. | Dokument mit Zugriffsbeschränkung | | 39. | Tamm, L.; Koepke, U.; Cohen, Y. und Leifert, C. (2007) Development of strategies to improve quality and safety and reduce cost of production in organic and ‘low input‘ crop production systems. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007. | | | 40. | Theodoropoulou, A.; Giotis, C.; Hunt, J.; Gilroy, J.; Toufexi, E.; Liopa-Tsakalidis, A.; Markellou, A.; Lueck, L.; Seal, C. und Leifert, C. (2007) Effect of variety choice and use of resistant rootstock on crop yield and quality parameters of tomato plants grown in organic, low input and conventional production systems/growth media. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007. | Dokument mit Zugriffsbeschränkung | | 41. | Wiśniewska, MSc Katarzyna; Rembiałkowska, prof. Ewa; Hallmann, dr Ewelina; Rusaczonek, MSc Anna; Lueck, dr Lorna und Leifert, prof. Carlo (2008) The antioxidant compounds in rat experimental diets based on plant materials from organic, low-input and conventional agricultural systems. Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008. | | | 42. | Woodward, Lawrence; Philipps, Lois; Wolfe, Martin; Jones, Hannah; Hinchsliffe, Kay; Hitchings, Roger; O'Brien, Josie und Deane, Tim (2005) Elm Farm Research Centre Bulletin with Technical Updates from the Organic Advisory Service 80. | |
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