home    about    browse    search    latest    help 
Login | Create Account

Title/Title translation matches "fish"

Displaying results 1 to 14 of 14.
Refine search | New search
Order the results:
Export 14 results as [feed] RSS 2.0 [feed] RSS 1.0 [feed] Atom
1. {Project} BioFiDi: Eignung der instrumentellen Analytik für die Unterscheidung von ökologisch und konventionell gefarmtem Speisefisch bei verschiedenen Spezies einschließlich verarbeiteter Produkte. [Applicability of instrumental analytics to discriminate between organically and conventionally farmed fish of different species including processed products.] Runs 2010 - 2012. Project Leader(s): Joachim, Dr. Molkentin, Max Rubner-Institut, D-Kiel. More information online at <http://www.bundesprogramm.de/fkz=08OE026>. Item not publicly available online.
2. {Project} ÖkoFuProQua = Ökofutter – Produktqualität: Einfluss von Futtermitteln und der Fütterungsstrategie auf die Fischproduktion und die Produktqualität von ökologischen Fischereierzeugnissen (Verbundvorhaben). [Influence of feed and feeding strategy on fish production and product quality of organic fishery products.] Runs 2008 - 2011. Project Leader(s): Reiter, Dr. Reinhard and Karl, Dr. Horst, Bayerische Landesanstalt für Landwirtschaft, D-Starnberg. More information online at <http://www.bundesprogramm.de/fkz=08OE038>. Item not publicly available online.
3. {Project} Ökologische Fischproduktion: Struktur, Entwicklung, Probleme, politischer Handlungsbedarf. [Production of Organic Fish in Germany – a Status Quo Analysis of the Industry.] Runs 2002 - 2003. Project Leader(s): Hermann, Dipl. - Ing. Gerald, Naturland e.V.. More information online at <http://www.bundesprogramm-oekolandbau.de/fkz=02OE314>. Item not publicly available online.
4. Adler, Steffen A. and Randby, Åshild T. (2007) Øker marine proteintilskudd risikoen for smaksfeil i økologisk melk? [Do marine protein supplements increase the risk of fish flavour of organic milk?] Husdyrforsøksmøtet 2007, Lillestrøm, Norway, 14-15. februar 2007. In: Dille, Liv Lønne (Ed.) Husdyrforsøksmøtet 2007, pp. 489-492. file
5. Beji, Sadreddine (2003) Effet de la fertilisation organique à base de farine de poisson sur 3 types de tomates conduite selon le mode biologique. [Effect of organic fertilization based on fish meal on 3 varieties of tomato in organic farming.] Thesis, IAMB Mediterranean Agronomic Institute of Bari, Organic Farming. [ Unpublished, ] fileRestricted access
6. Bergleiter, Stefan; Pätzold, Jörg; Stamer, Andreas and Teufel, Jennifer (2004) Ökologische Fischproduktion: Struktur, Entwicklung, Probleme, politischer Handlungsbedarf. [Production of Organic Fish in Germany – a Status Quo Analysis of the Industry.] [ Unpublished, ] file
7. Jokumsen, Alfred (2009) Proteinafgrøder til økologiske fisk. [Protein crops for organic fish.] In: Landbrugsavisen, February 2009, p. 16. file
8. Jokumsen, Alfred (2008) Forskning i planteproteiner til økologisk fiskefoder. [Research in plant proteins for feed for organic fish.] ICROFSnyt (2), pp. 2-3. file
9. Jokumsen, Alfred (2008) Flere økologiske fisk. [Increased Production of Organic Fish.] In: Økologisk Jordbrug, March 2008. Økologisk Jordbrug. file
10. Jokumsen, Alfred (2006) Gennembrud for økologiske fisk. [Break through for Organic Fish.] In: Økologisk Jordbrug, August 2006. file
11. Jokumsen, Alfred (2006) Vidensyntese om økologisk fiskeopdræt. [Synthesis of scientific knowledge in organic fish farming.] FØJOenyt. file
12. Jokumsen, Alfred; Larsen, Villy J.; Dalsgaard, Inger; Nielsen, Henrik Hauch; Jessen, Peter and Kold, John (2006) Økologisk fiskeopdræt. Rapport fra en vidensyntese om udviklingsmuligheder inden for økologisk fiskeopdræt i Danmark. [Organic fish farming. A synthesis of science with perspectives within organic fish farming in Denmark.] FOEJO Report, 21. file
13. LAÂNAYA, Rachid (2002) L’effet de l’association du haricot vert (Phaseolus vulgaris L) avec la courgette (Cucurbita pepo) et d’une fertilisation organique à base de farine de poisson sur le rendement de la courgette dans un système de production biologique. [The effect of the bean (Phaseolus vulgaris L) and zucchini(Cucurbita pepo) association and of fish meal- based organic fertilization on the zucchini yield under an organic production system.] Thesis, IAMB Mediterranean Agronomic Institute of Bari, Organic Farming. [ Unpublished, ] fileRestricted access
14. Tolderlund Rasmussen, Hanne (2009) From grain to feed – process development concerning production of high protein fractions from grain and legume products to be used in extruded fish feed pellets. American Association of Cerial Chemists (AACC), Baltimore, USA, 13 - 16 September 2009. [ Submitted , 15 September 2009] file
Displaying results 1 to 14 of 14.
Refine search | New search
Order the results: