creators_name: Bos, J.F.F.P.
creators_name: de Haan, J.J.
creators_name: Sukkel, W.
creators_name: Schils, R.L.M.
type: conference_item
datestamp: 2007-03-06
lastmod: 2009-08-20 14:34:54
metadata_visibility: show
title: Comparing energy use and greenhouse gas emissions in organic and conventional farming systems in the Netherlands
ispublished: pub
subjects: environment
subjects: 2farming
full_text_status: public
keywords: energy use, GHG emissions, organic farming, farming systems.
abstract: Results are presented of a model study comparing energy use and greenhouse gas emissions in organic and conventional farming systems in the Netherlands. Calculations have been performed for model farms, designed on the basis of current organic and conventional farming practices. Energy use and greenhouse gas emissions per hectare on organic farms are lower than on conventional farms, particularly in dairy farming. Energy use and greenhouse gas emissions per Mg of milk in organic dairy farming is about 80 and 90%, respectively of that in conventional dairy farming. Energy use and greenhouse gas emission per Mg product in organic crop production is 5-40 and 7-17%, respectively higher than in conventional systems. The wide ranges found in crop production reflect large differences among individual crops.
date: 2007
date_type: published
refereed: never
citation: Bos, J.F.F.P.; de Haan, J.J.; Sukkel, W. and Schils, R.L.M. (2007) Comparing energy use and greenhouse gas emissions in organic and conventional farming systems in the Netherlands. 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems, University of Hohenheim, Germany, March 20-23, 2007.
document_url: http://orgprints.org/9961/1/Bos-etal-2007-EnergyGreenhouse.pdf