<mods:mods version="3.0" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-0.xsd" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:mods="http://www.loc.gov/mods/v3"><mods:titleInfo><mods:title>Effect of Rapid or slow release nitrogen supply and cover crop/weed management on crop yield, pest incidence and fruit quality in intensive organic apple production</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">H.</mods:namePart><mods:namePart type="family">Lindhard Pedersen</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>Apple is the commercially most important top fruit crop grown in the European Union. &#13;
In spring 2001 one-year-old trees of the apple variety ‘Ingrid Marie’ were established in an organic production system with 3.0 m between the tree rows. Each plot consisted of three semi-plots at planting distances 0.6m (5555 trees ha-1), 0.9 m (3333 trees ha –1) and 1.2 m (2777 trees ha-1). Tree growth, soil moisture, soil-, leaf- and branch analysis, diseases, fruit production, outer and inner fruit quality were measured.&#13;
The healthiest trees with the best coloured fruits were produced on trees grown in weed. But the yield was so low that production was not economical. A high production combined with trees less infected with fruit tree canker and with a satisfactory colouring was produced on trees grown in intensive production system of 5555 trees per ha with no nitrogen supply.</mods:abstract><mods:classification authority="lcc">Crop health, quality, protection</mods:classification><mods:classification authority="lcc">Fruit and berries</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2007</mods:dateIssued></mods:originInfo><mods:genre>Conference paper, poster, etc. </mods:genre></mods:mods>