<mets:mets OBJID="oai:orgprints.org:9885" LABEL="Eprints Item" xsi:schemaLocation="http://www.loc.gov/METS/ http://www.loc.gov/standards/mets/mets.xsd http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-0.xsd" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:mets="http://www.loc.gov/METS/"><mets:metsHdr CREATEDATA="2009-11-27T01:50:43Z"><mets:agent TYPE="ORGANIZATION" ROLE="CUSTODIAN"><mets:name>Organic Eprints</mets:name></mets:agent></mets:metsHdr><mets:dmdSec ID="DMD_oai:orgprints.org:9885_mods"><mets:mdWrap MDTYPE="mods"><mets:xmlData><mods:titleInfo><mods:title>Apparent N Balance in Organic and Conventional Low Input Cropping Systems</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">Arianna</mods:namePart><mods:namePart type="family">Boldrini</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">Paolo</mods:namePart><mods:namePart type="family">Benincasa</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">Giacomo</mods:namePart><mods:namePart type="family">Tosti</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">Francesco</mods:namePart><mods:namePart type="family">Tei</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">Marcello</mods:namePart><mods:namePart type="family">Guiducci</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>The determination of nutrient surplus is one of the indicators of potential N losses from the agricultural system to the environment. An experiment was started in 1998 in Central Italy to evaluate the soil surface N balance of an organic and a conventional low input cropping system over a long term crop rotation. Results at the end of a 6-year crop rotation showed an estimated N surplus in organic system 1.3-2 times higher than in conventional system while N content in the top soil was not different in the two systems, so that organic system should have involved a higher N loss from that soil layer.</mods:abstract><mods:classification authority="lcc">Farm nutrient management</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2007</mods:dateIssued></mods:originInfo><mods:genre>Conference paper, poster, etc. </mods:genre></mets:xmlData></mets:mdWrap></mets:dmdSec><mets:amdSec ID="TMD_oai:orgprints.org:9885"><mets:rightsMD ID="rights_oai:orgprints.org:9885_mods"><mets:mdWrap MDTYPE="mods"><mets:xmlData><mods:useAndReproduction>
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