  <eprint id="http://orgprints.org/id/eprint/953" xmlns="http://eprints.org/ep2/data/2.0">
    <eprintid>953</eprintid>
    <rev_number>1</rev_number>
    <eprint_status>archive</eprint_status>
    <userid>496</userid>
    <dir>disk0/00/00/09/53</dir>
    <datestamp>2003-08-25</datestamp>
    <lastmod>2009-08-20 14:19:43</lastmod>
    <status_changed>2009-08-20 14:19:43</status_changed>
    <type>report</type>
    <metadata_visibility>show</metadata_visibility>
    <item_issues_count>0</item_issues_count>
    <doclang>en</doclang>
    <projects>
      <item>eu-nahwoa</item>
    </projects>
    <refereed>never</refereed>
    <budget>0</budget>
    <altloc>
      <item>http://www.veeru.reading.ac.uk/organic/events.htm</item>
      <item>http://www.veeru.reading.ac.uk/organic/proceedings.htm</item>
    </altloc>
    <publicfulltext>TRUE</publicfulltext>
    <creators>
      <item>
        <name>
          <family>Hovi</family>
          <given>Malla</given>
        </name>
        <id></id>
      </item>
      <item>
        <name>
          <family>Sundrum</family>
          <given>Albert;</given>
        </name>
        <id></id>
      </item>
    </creators>
    <title>Feeding for health and welfare</title>
    <ispublished>pub</ispublished>
    <subjects>
      <item>7animalhealth</item>
      <item>3feeding</item>
    </subjects>
    <keywords>animal husbandry, animal welfare, Feeding,</keywords>
    <abstract>Content:&#13;
&#13;
Feeding of livestock in organic production systems was discussed in four different groups: beef production, dairy production, pig production and poultry production.&#13;
&#13;
A. Beef production&#13;
The general consensus was that most of these problems require solutions on management and systems level, rather than further nutritional research.&#13;
Research and development needs are described.&#13;
&#13;
B. Dairy production&#13;
The discussion on health and welfare related problems in dairy feeding focused on many issues.&#13;
Some management solutions are given.&#13;
Research and development needs are demonstrated.&#13;
&#13;
C. Pig production&#13;
Research and development needs are demonstrated.&#13;
 &#13;
D. Poultry production&#13;
Potential solutions to these problems were suggested.&#13;
Research and development needs are displayed.</abstract>
    <date>2001</date>
    <date_type>published</date_type>
    <series>Proceedings of the 4th NAHWOA-Workshop, 24-27.03.2001, Wageningen, NL, p. 198-202.</series>
    <institution>NAHWOA - Network of Animal Health and Welfare in Organic Agriculture</institution>
    <editors>
      <item>
        <name>
          <family>Hovi</family>
          <given>M.</given>
        </name>
        <id></id>
      </item>
      <item>
        <name>
          <family>Baars</family>
          <given>T.</given>
        </name>
        <id></id>
      </item>
    </editors>
    <full_text_status>public</full_text_status>
    <documents>
      <document id="http://orgprints.org/id/document/1710" xmlns="http://eprints.org/ep2/data/2.0">
        <docid>1710</docid>
        <rev_number>1</rev_number>
        <eprintid>953</eprintid>
        <pos>1</pos>
        <format>application/pdf</format>
        <language>en</language>
        <security>public</security>
        <main>hovi-2003-feeding-health-welfare.pdf</main>
        <files>
          <file>
            <filename>hovi-2003-feeding-health-welfare.pdf</filename>
            <filesize>75099</filesize>
            <url>http://orgprints.org/953/1/hovi-2003-feeding-health-welfare.pdf</url>
          </file>
        </files>
      </document>
    </documents>
  </eprint>
