{
  "eprintid": "8832",
  "rev_number": "1",
  "eprint_status": "archive",
  "userid": "1093",
  "dir": "disk0/00/00/88/32",
  "datestamp": "2006-07-22",
  "lastmod": "2009-08-20 14:33:17",
  "status_changed": "2009-08-20 14:33:17",
  "type": "journalp",
  "metadata_visibility": "show",
  "item_issues_count": "0",
  "engabstract": "Auf der Grundlage von statistischen Daten wird die ökologische Tierhaltung in den neuen Mitgliedsländern Tschechien, Un-garn, Polen und Estland beschrieben. In den ausgewählten Ländern hat die Tierhaltung hat in ökologischen Betrieben eine erheblich größere Bedeutung als in der konventionel-len Landwirtschaft. Der Schwerpunkt liegt eindeutig in der grünlandbasierten Tierhal-tung – gehalten werden überwiegend Mut-terkühe, Milchkühe und Schafe. Trotz erhe-blicher Schwierigkeiten in der Vermarktung wiesen ökologische Tierzahlen in den ver-gangenen Jahren deutliche Zuwächse auf.",
  "doclang": "de",
  "projects": [
    "eu-ceeofp",
    "fal-institut-fuer-betriebswirtschaft"
  ],
  "refereed": "never",
  "budget": "0",
  "addtitle": "Organic animal husbandry in selected new member states of the EU",
  "docurl": "http://www.fal.de/cln_044/nn_787784/SharedDocs/00__FAL/DE/Publikationen/Landbauforschung__Sonderheft/lbf__sh__290.html",
  "publicfulltext": "TRUE",
  "creators": [
    {
      "name": {
        "family": "Zander",
        "given": "Katrin"
      },
      "id": ""
    },
    {
      "name": {
        "family": "Brosig",
        "given": "Stephan"
      },
      "id": ""
    }
  ],
  "title": "Zur ökologischen Tierhaltung in ausgewählten neuen Mitgliedsländern der EU",
  "ispublished": "pub",
  "subjects": [
    "8policy",
    "1animalprod"
  ],
  "keywords": "Central- and Eastern European countries, organic farming, grazing livestock husbandry",
  "abstract": "Based on statistical data organic animal hus-bandry in Czechia, Hungary, Poland and in Estonia is described. In the selected coun-tries animal husbandry in organic farms is much more frequent than in conventional farming. Main focus of production is graz-ing livestock husbandry, namely suckler and dairy cows and sheep. Despite of important difficulties in organic marketing the number of organic animals was increasing signifi-cantly during the last years.",
  "date": "2005",
  "date_type": "published",
  "publication": "Ressortforschung für den ökologischen Landbau",
  "volume": "290",
  "publisher": "FAL, Braunschweig",
  "editors": [
    {
      "name": {
        "family": "Rahmann",
        "given": "Gerold"
      },
      "id": ""
    }
  ],
  "full_text_status": "public",
  "pagerange": "63-70",
  "documents": [
    {
      "docid": "6619",
      "rev_number": "1",
      "eprintid": "8832",
      "pos": "1",
      "format": "application/pdf",
      "language": "de",
      "security": "public",
      "main": "OrgEprints_Abstr.pdf",
      "files": [
        {
          "filename": "OrgEprints_Abstr.pdf",
          "filesize": "5884",
          "url": "http://orgprints.org/8832/1/OrgEprints_Abstr.pdf"
        }
      ]
    }
  ]
}