{
  "eprintid": "8416",
  "rev_number": "1",
  "eprint_status": "archive",
  "userid": "4832",
  "dir": "disk0/00/00/84/16",
  "datestamp": "2006-10-23",
  "lastmod": "2009-08-20 14:32:25",
  "status_changed": "2009-08-20 14:32:25",
  "type": "conference_item",
  "metadata_visibility": "show",
  "item_issues_count": "0",
  "doclang": "en",
  "projects": [
    "uk",
    "uk-cor-2002",
    "uk-other"
  ],
  "confdates": "26-28 March 2002",
  "conference": "UK Organic Research 2002 Conference",
  "confloc": "Aberystwyth",
  "refereed": "never",
  "budget": "0",
  "publicfulltext": "TRUE",
  "presentationtype": "paper",
  "creators": [
    {
      "name": {
        "family": "Ball",
        "given": "Andrew S"
      },
      "id": ""
    },
    {
      "name": {
        "family": "Pretty",
        "given": "Jules N"
      },
      "id": ""
    }
  ],
  "title": "Agricultural influences on carbon emissions and sequestration",
  "ispublished": "pub",
  "subjects": [
    "environment",
    "5emissions"
  ],
  "keywords": "Colloquium of Organic Researchers; COR; carbon emission; sequestration; farm management; environment",
  "abstract": "This report was presented at the UK Organic Research 2002 Conference. Agricultural systems contribute to carbon emissions through several mechanisms: the direct use of fossil fuels in farm operations, the indirect use of embodied energy in inputs that are energy intensive to manufacture (e.g. fertilizers), and the cultivation of soils resulting in the loss of soil organic matter. However agriculture can also sequester carbon when organic matter accumulates in the soil or above-ground woody biomass acts as a permanent sink or is used as an energy source that substitutes for fossil fuels. The latest empirical data on agricultural carbon emissions and carbon sequestration opportunities in agricultural systems are reviewed and the necessary land use and management practices that will need to be employed to optimise carbon sequestration are considered.",
  "date": "2002",
  "date_type": "published",
  "publication": "Proceedings of the UK Organic Research 2002 Conference",
  "publisher": "Organic Centre Wales, Institute of Rural Studies, University of Wales Aberystwyth",
  "editors": [
    {
      "name": {
        "family": "Powell",
        "given": "Jane"
      },
      "id": ""
    },
    {
      "name": {
        "family": "et al."
      },
      "id": ""
    }
  ],
  "referencetext": "IPCC (2000) IPCC Special Report on Land Use, Land-Use Change and Forestry. A special report of the Intergovernmental Panel on Climate Change, eds R T Watson, I R Noble, B Bolin, N H Ravindranath, D J Verardo & D J Dokken D J). IPCC Secretariat, c/o World Meteorological Organisation, Geneva. Lal R; Kimble J M; Follett R F; Cole CV (1998) The Potential of US Cropland to Sequester Carbon and Mitigate the Greenhouse Effect. Ann Arbor Press, Chelsea. Leach G (1976) Energy and Food Production. IPC Science and Technology Press, Guildford. OECD (1993) World Energy Outlook. OECD, Paris. Pearce D W; Day B; Newcombe J; Brunello T; Bello T (1998). The clean development mechanism: benefits of the CDM for developing countries. CSERGE, University College, London. Pretty J N (1995) Regenerating Agriculture: Policies and Practice for Sustainability and Self-Reliance. Earthscan, London; National Academy Press, Washington; and ActionAid and Vikas, Bangalore. Pretty J N (1998) The Living Land: Agriculture, Food and Community Regeneration in Rural Europe. Earthscan, London. Pretty J N; Ball A S (2001) Agricultural Influences on Carbon Emissions and Sequestration: A Review of Evidence and the Emerging Trading Options. Centre for Environment and Society Occasional Paper 2001-03, University of Essex. Robertson G P; Paul E A; Harwood R R (2000) Greenhouse gases intensive agriculture: contributions of individual gases to radiative warming of the atmosphere. Science 289, 1922. USDA (2000) Growing Carbon: A New Crop that Helps Agricultural Producers and the Climate too. Natural Resources Conservation Service. Washington DC.",
  "full_text_status": "public",
  "pagerange": "247-250",
  "documents": [
    {
      "docid": "6258",
      "rev_number": "1",
      "eprintid": "8416",
      "pos": "1",
      "format": "application/pdf",
      "language": "en",
      "security": "public",
      "main": "ball_pretty_Carbon_emissions_sequestration.pdf",
      "files": [
        {
          "filename": "ball_pretty_Carbon_emissions_sequestration.pdf",
          "filesize": "218721",
          "url": "http://orgprints.org/8416/1/ball_pretty_Carbon_emissions_sequestration.pdf"
        }
      ]
    }
  ]
}