creators_name: Alexander, Ian editors_name: Powell, Jane editors_name: et al., type: conference_item datestamp: 2006-10-20 lastmod: 2009-08-20 14:32:25 metadata_visibility: show title: Biodiversity and organic farming – where next after Curry? ispublished: pub subjects: environment subjects: 1organics subjects: regulation subjects: 7biodiversity full_text_status: public keywords: Colloquium of Organic Researchers; COR; environment; biodiversity; Curry commission; policy abstract: This report was presented at the UK Organic Research 2002 Conference. The recent Curry Commission report recognised the need to provide incentives for the production of public goods in terms of the environment. This is a particular advantage for organic farming because its biodiversity benefit is no longer being seriously questioned and many, large NGOs have a positive policy attitude towards organic farming. However, to ensure a good deal for organic farming in any new development of agri-environment schemes, the organic sector needs to play a positive role, with careful consideration of all steps in the development of policy. date: 2002 date_type: published publication: Proceedings of the UK Organic Research 2002 Conference publisher: Organic Centre Wales, Institute of Rural Studies, University of Wales Aberystwyth pagerange: 251-252 refereed: never referencetext: Report of the Policy Commission on the Future of Farming and Food (2002) Farming & Food: a sustainable future. Crown Copyright, 152 pp. Also available at http://www.cabinetoffice.gov.uk/farming citation: Alexander, Ian (2002) Biodiversity and organic farming – where next after Curry? UK Organic Research 2002 Conference, Aberystwyth, 26-28 March 2002. In: Powell, Jane and et al., (Eds.) Proceedings of the UK Organic Research 2002 Conference, Organic Centre Wales, Institute of Rural Studies, University of Wales Aberystwyth, pp. 251-252. document_url: http://orgprints.org/8415/1/alexander_Bioversity_farming_Curry.pdf