title: Consumer attitudes towards the quality and safety of organic and low input foods
creator: Midmore, Prof Peter
creator: Wier, Prof Mette
creator: Zanoli, Prof Raffaele
subject:  Markets and trade
description: A review of scientific literature and  analysis of recent qualitative data provides new insights into the dynamics of the demand side of the organic market. Differences between existing, committed and ‘new’ consumers have implications for wider organic research, policy development and marketing strategy, particularly as actual behaviour and product loyalty diverge from the conventional representation of con-sumer characteristics.
date: 2006
type: Conference paper, poster, etc. 
type: NonPeerReviewed
format: application/pdf
identifier: http://orgprints.org/8181/1/Midmore_Odense_Paper.pdf
identifier: Midmore, Prof Peter; Wier, Prof Mette and Zanoli, Prof Raffaele (2006) Consumer attitudes towards the quality and safety of organic and low input foods. Joint Organic Congress, Odense, Denmark, May 30-31, 2006.
relation: http://orgprints.org/8181/