TY  - CONF
ID  - orgprints8172
UR  - http://orgprints.org/8172/
A1  - Tamm, Dr Lucius
A1  - Amsler, Thomas
A1  - Schaerer, Hansjakob
A1  - Lévite, Dominique
A1  - Häseli, Andreas
TI  - Current downy mildew control strategies in Swiss organic vineyards
Y1  - 2006///
N2  - The currently used downy mildew control strategies in vitis vinifera in Switzerland are based on the use of acidified clay products combined with copper and sulphur. 
Data from 1997-2003 show that acidified clay products are a valuable alternative to control downy mil-dew of grapevine in conditions of medium rain fall, good spray timing and with a good application tech-nique. The limits of these products show under heavy rain conditions and when there is high disease pressure. 

AV  - public
ER  -