title: Current downy mildew control strategies in Swiss organic vineyards
creator: Tamm, Dr Lucius
creator: Amsler, Thomas
creator: Schaerer, Hansjakob
creator: Lévite, Dominique
creator: Häseli, Andreas
subject: Crop health, quality, protection
description: The currently used downy mildew control strategies in vitis vinifera in Switzerland are based on the use of acidified clay products combined with copper and sulphur.   Data from 1997-2003 show that acidified clay products are a valuable alternative to control downy mil-dew of grapevine in conditions of medium rain fall, good spray timing and with a good application tech-nique. The limits of these products show under heavy rain conditions and when there is high disease pressure.   
date: 2006
type: Conference paper, poster, etc. 
type: NonPeerReviewed
format: application/pdf
identifier: http://orgprints.org/8172/1/8172.pdf
identifier: Tamm, Dr Lucius; Amsler, Thomas; Schaerer, Hansjakob; Lévite, Dominique and Häseli, Andreas (2006) Current downy mildew control strategies in Swiss organic vineyards. Joint Organic Congress, Odense, Denmark, May 30-31, 2006.
relation: http://orgprints.org/8172/